کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
2843722 | 1166129 | 2006 | 8 صفحه PDF | دانلود رایگان |
عنوان انگلیسی مقاله ISI
Preferential behavior of white shrimp Litopenaeus vannamei (Boone 1931) by progressive temperature–salinity simultaneous interaction
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موضوعات مرتبط
علوم زیستی و بیوفناوری
علوم کشاورزی و بیولوژیک
علوم کشاورزی و بیولوژیک (عمومی)
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چکیده انگلیسی
For different combinations acclimation temperature–salinity of shrimp (Litopenaeus vannamei) the preferred temperature range was from 26.1 to 31.4 °C without salinity effect.Shrimp acclimated at 10‰ and 19‰ preferred salinities higher than those to which they were acclimated. However, shrimp acclimated at 28‰ and 36 ‰ preferred lower salinities than those to which they were acclimated. This behavior was associated with the selection of a higher temperature.Behavioral studies of organisms exposed to experimental environmental gradients allowed the establishment of optimal cultivation conditions of L. vannamei.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Journal of Thermal Biology - Volume 31, Issue 7, October 2006, Pages 565–572
Journal: Journal of Thermal Biology - Volume 31, Issue 7, October 2006, Pages 565–572
نویسندگان
Mónica Hernández R., L. Fernando Bückle R., Elena Palacios, Benjamín Barón S.,