Competitive interactions of fifty barley cultivars with Avena sterilis and Asperugo procumbens

A 2-year study was conducted in northern Greece to assess the ability of 29 six-row and 21 two-row barley (Hordeum vulgare L.) cultivars to compete with winter wild oat [Avena sterilis spp. ludoviciana (Durieu) Gill & Magne] and German-madwort (Asperugo procumbens L.). The fresh weight of both weeds grown in competition with six of the most competitive six-row barley cultivars (Bulk Resist. Desc-Sutter, Lignee 640, Paico's, Mantnan's-EH 165, Pistacho and Malebo) was reduced by 61–75% compared with one of the least competitive six-row cultivars [Gloria's-Copal's (30B-4Y-20M)]. The corresponding fresh weight reduction of both weeds grown in competition with three of the most competitive two-row barley cultivars (Goldmarker, Shanon and Helena) ranged from 59 to 76% compared with one of the least competitive two-row cultivars (Guanajuato). The ability to withstand competition (AWC) from winter wild oat and German-madwort of the six-row and two-row cultivars ranged from 33.7 to 78.3% and 26.7 to 69.2%, respectively. Representative yield losses ranged from 24 to 68% and 30 to 75%, respectively. The corresponding ability to compete (AC) indices ranged from 22.5 to 64.8% and 21.1 to 59.1%. The results of this study indicated that the barley cultivars Ligne 640 and Pistacho (2B-1Y-1B) had high AWC from winter wild oat and German-madwort and provided high grain yield in both weedy and weed-free conditions. Consequently, they could successfully be used in Mediterranean organic (no herbicide use) and conventional agricultural systems with reduced herbicide use. Barley cultivars with high AC and ability to produce high grain yield under weedy conditions [with Bulk Resist. Desc-Sutter, Arupo's and Gloria's-Copal's (30B-4Y-23M) among the most efficient] could also successfully be used in organic fields infected by the two weeds.