کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
4519474 | 1322837 | 2008 | 4 صفحه PDF | دانلود رایگان |
عنوان انگلیسی مقاله ISI
Chlorine demand in cut flower vase solutions
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موضوعات مرتبط
علوم زیستی و بیوفناوری
علوم کشاورزی و بیولوژیک
علوم زراعت و اصلاح نباتات
پیش نمایش صفحه اول مقاله
![عکس صفحه اول مقاله: Chlorine demand in cut flower vase solutions Chlorine demand in cut flower vase solutions](/preview/png/4519474.png)
چکیده انگلیسی
Chlorine is used in the cut flower industry to suppress the growth of bacteria in handling and vase solutions. On-farm observations suggested that chlorine was rapidly degraded in a flower handling solution that contained citric acid. Changes in free available chlorine (FAC) concentrations for a range of vase solutions and cut flower types were investigated. FAC levels were stable in deionised water. FAC decreased more rapidly when cut flowers with rough stems (bark or trichomes) were placed in solution as compared to flowers with smooth (waxy cuticle) stems. FAC also decreased more rapidly with increasing number of stems in vases. Inclusion of sucrose (2%, w/v) in the vase solution reduced FAC levels. In contrast, chlorine was lost almost immediately in solution that included citric acid.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Postharvest Biology and Technology - Volume 47, Issue 2, February 2008, Pages 267-270
Journal: Postharvest Biology and Technology - Volume 47, Issue 2, February 2008, Pages 267-270
نویسندگان
Lijuan Xie, Daryl C. Joyce, Donald E. Irving, Joseph X. Eyre,