کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
4569649 1331348 2007 4 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Yield prediction in intercropped versus monocropped citrus orchards
موضوعات مرتبط
علوم زیستی و بیوفناوری علوم کشاورزی و بیولوژیک دانش باغداری
پیش نمایش صفحه اول مقاله
Yield prediction in intercropped versus monocropped citrus orchards
چکیده انگلیسی

Pooled data analysis for intercropped versus monocropped citrus orchards showed superiority of monocultured (68.5 kg tree−1) over intercropped (51.4 kg tree−1) orchards. But, intercrop specific analysis revealed that citrus orchards with legumes as intercrop (soybean and chickpea), produced significantly (p < 0.05) higher fruit yield (72.2 kg tree−1) compared to orchards without intercrops (68.5 kg tree−1). These legume-based intercropped orchards maintained much higher levels of leaf nutrient (2.35% N, 0.13% P, 2.08% K, 86.5 ppm Fe, 71.1 ppm Mn, 22.2 ppm Cu, and 22.0 ppm Zn) than the orchards without intercrops (2.29% N, 0.13% P, 2.47% K, 79.2 ppm Fe, 63.8 ppm Mn, 21.7 ppm Cu, and 23.2 ppm Zn). Intercrop yield prediction through regression models in relation to leaf nutrient status were further investigated.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Scientia Horticulturae - Volume 114, Issue 1, 11 September 2007, Pages 67–70
نویسندگان
, , , ,