کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
6467454 1423254 2017 9 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Correlations of medium physical properties and process performance in solid-state fermentation
ترجمه فارسی عنوان
همبستگی خواص فیزیکی متوسط ​​و عملکرد فرآیند در تخمیر جامد
کلمات کلیدی
موضوعات مرتبط
مهندسی و علوم پایه مهندسی شیمی مهندسی شیمی (عمومی)
چکیده انگلیسی


- A mechanical index Imp was built to fully characterize medium physical properties.
- Imp was the product of medium resilience, cohesiveness and springiness.
- Imp significantly correlated with heat and mass transfer in SSF.
- Imp significantly correlated with biomass content in SSF.
- Results are useful for guiding culture medium preparation and SSF process control.

The medium of solid-state fermentation (SSF) is a multiphase system, whose complex physical properties cause difficulties of the cognition of SSF process and the process control. This paper aimed to deeply analyze the mechanical, structural and thermal properties of solid-state medium, explored relationships between the medium's physical properties and fermentation performance, then to guide the process control and culture medium optimization for SSF. A mechanical property index (Imp), which was the product of resilience, cohesiveness, and springiness, was established to fully characterize physical properties of medium. Results showed at the initial stage of SSF, there were positive correlations of Imp with thermal conductivity and water retention, negative correlations with gas permeability and thermal diffusivity, and a parabolic relationship with biomass content with a symmetry-axis at Imp = 4.37 × 10−2. Correlations were further verified in SSF dynamic process. During the first 100 h, Imp ≤ 4.37 × 10−2 was positively correlated with heat conduction and water retention in medium, which was beneficial for cell growth; while when Imp > 4.37 × 10−2 during 100-168 h, medium heat accumulation, poor heat diffusivity and poor gas permeability indicated the reduction of fermentation performance. Results revealed medium physical properties significantly affected heat and mass transfer and further influenced fermentation performance in SSF. Mechanical property index Imp could well comprehensively characterize physical properties of medium, which could be useful for guiding initial culture medium preparation and SSF process control.

405

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Chemical Engineering Science - Volume 165, 29 June 2017, Pages 65-73
نویسندگان
, , ,