کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
7428803 | 1483099 | 2017 | 10 صفحه PDF | دانلود رایگان |
عنوان انگلیسی مقاله ISI
How might climate changes and preference changes affect the competitiveness of the world׳s wine regions?
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موضوعات مرتبط
علوم زیستی و بیوفناوری
علوم کشاورزی و بیولوژیک
دانش تغذیه
پیش نمایش صفحه اول مقاله
![عکس صفحه اول مقاله: How might climate changes and preference changes affect the competitiveness of the world׳s wine regions? How might climate changes and preference changes affect the competitiveness of the world׳s wine regions?](/preview/png/7428803.png)
چکیده انگلیسی
Winegrape production is generally considered riskier in cool-climate regions than in warmer ones, yet more producers are looking to invest in such regions. A commonly stated reason is to hedge against global warming, but is there more to it than that? This note reflects on some other supply-side drivers as well as some drivers from the demand side of global wine markets. It first defines what characterizes a cool-climate region; and it ends by drawing implications for the economic future of such cool regions as compared with the world׳s warmer wine regions.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Wine Economics and Policy - Volume 6, Issue 1, June 2017, Pages 23-27
Journal: Wine Economics and Policy - Volume 6, Issue 1, June 2017, Pages 23-27
نویسندگان
Kym Anderson,