کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
7691715 | 1496015 | 2018 | 7 صفحه PDF | دانلود رایگان |
عنوان انگلیسی مقاله ISI
Lipid composition and antioxidant activity of liver oils from ray species living in Tunisian coasts
ترجمه فارسی عنوان
ترکیب لیپید و فعالیت آنتی اکسیدانی روغن کبد از گونه های پرنده ای که در سواحل تونس زندگی می کنند
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کلمات کلیدی
PUFAssFasMUFAsUFAsn-3 PUFAs - N-3 PUFAsPolyunsaturated fatty acids - اسید چرب اشباع نشدهsaturated fatty acids - اسیدهای چرب اشباع شدهUnsaturated fatty acids - اسیدهای چرب غیر اشباعmonounsaturated fatty acids - اسیدهای چرب غیر اشباعOmega-3 polyunsaturated fatty acids - امگا 3 اسیدهای چرب اشباع نشدهRadical scavenging activity - فعالیت رادیکال ریختن
موضوعات مرتبط
مهندسی و علوم پایه
شیمی
شیمی (عمومی)
چکیده انگلیسی
The proximate composition, fatty acid profiles, physicochemical properties and radical scavenging activities of liver oil from three ray species, Dasyatis pastinaca, Dasyatis violacea and Rhinoptera marginata, were investigated. Lipid contents of D. pastinaca (58.27%) and D. violacea (57.33%) were significantly high compared to those of R. marginata (10.90%). Among minerals, K and Na were the most abundant elements and the highest values were observed for R. marginata (153.7 and 115.86Â mg/100Â g, respectively). The fatty acid profiles exhibited a dominance of unsaturated fatty acids exceeding 65% of the total fatty acids. C16:0, C18:0 and C14:0 were the major saturated fatty acids. The most abundant monounsaturated fatty acids were C18:1 (10.88-21.98%) and C16:1 (4.47-23.95%). Interestingly, omega-3 polyunsaturated fatty acid profiles exhibited a dominance of eicosapentaenoic acid (3.36-5.51%) and docosahexaenoic acid (9.07-30.50%). D. pastinaca contained the highest carotenoid and total phenolic content accompanied with the strongest free radical scavenging abilities. This study suggests that ray livers which were actually wasted, could be used as new raw material for omega-3 polyunsaturated fatty acid oil production and a good source of carotenoids and phenolic compounds.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Arabian Journal of Chemistry - Volume 11, Issue 2, February 2018, Pages 233-239
Journal: Arabian Journal of Chemistry - Volume 11, Issue 2, February 2018, Pages 233-239
نویسندگان
Mohamed Sellami, Faouzi Ben Rebah, Youssef Gargouri, Nabil Miled,