کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
9021324 1561373 2005 10 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Adaption of the central masticatory pattern to the biomechanical properties of food
موضوعات مرتبط
علوم زیستی و بیوفناوری بیوشیمی، ژنتیک و زیست شناسی مولکولی زیست شناسی مولکولی
پیش نمایش صفحه اول مقاله
Adaption of the central masticatory pattern to the biomechanical properties of food
چکیده انگلیسی
We propose that mastication is the result of the interaction of an intrinsic rhythmical pattern of neural commands and sensory feedback generated by the interaction of the effector system (muscles, bones, joints, teeth, tongue, lips and cheeks) with food. The main sources of variability in the pattern of human masticatory cycles are the subjects themselves, their age, the type of food being eaten and the position of the cycle within a series of movements. The intrinsic rhythmical pattern of mastication is generated by an assembly of neurons, a Central Pattern Generator (CPG), located at the ponto-bulbar junction of the brainstem. This simple neural program is modified by inputs that descend from higher centres of the brain and by feedback from sensory receptors. We describe the features of the masticatory CPG together with the interaction between the CPG and inputs from muscle spindles and periodontal pressoreceptors, which have especially powerful effects on movement parameters.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: International Congress Series - Volume 1284, September 2005, Pages 11-20
نویسندگان
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