کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
9441976 1616265 2005 5 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Physico-chemical surface characterization of a bacterial population isolated from a milking machine
موضوعات مرتبط
علوم زیستی و بیوفناوری علوم کشاورزی و بیولوژیک دانش تغذیه
پیش نمایش صفحه اول مقاله
Physico-chemical surface characterization of a bacterial population isolated from a milking machine
چکیده انگلیسی
The free energy of adhesion between the bacteria and the materials in aqueous medium was calculated and used to predict which material of the cluster has a higher ability for biofilm formation and by this way contribute for milk contamination due to the release of bacteria from the deposit. For all the situations studied, adhesion is thermodynamically favourable to SS 316, SS 304 and rubber and less favourable to PMMA and glass.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Microbiology - Volume 22, Issues 2–3, April–June 2005, Pages 247-251
نویسندگان
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