Household carbon dioxide emissions from peasants and herdsmen in northwestern arid-alpine regions, China

This study assessed household CO2 emissions (related to the consumption of necessary and luxury goods and services) of peasants and herdsmen households in arid-alpine regions in Gansu, Qinghai and Ningxia provinces, China. We also explored whether agriculture types, family income and family size have played any role in household CO2 emissions. In order to address these issues, we: (i) developed assessment indicators for household emissions; (ii) conducted semi-structured questionnaire household surveys; and (iii) employed input-output analysis (IOA). The results showed that, the average household CO2 emission per capita is 1.43 tons (t) CO2; the proportion of subsistence emissions (related to the consumption of necessary goods and services) accounts for 93.24%, whereas luxury emissions (generated due to consumption of specific goods and services that are consumed only when household income improves) only account for 6.76%t. Moreover, household CO2 emissions increase with family income and family size, but per capita emissions are inversely related to family size. The highest average household emissions were found in the alpine agricultural and pastoral region (6.18 t CO2), followed by the irrigated agricultural region (6.07 t CO2) and the rain-fed agricultural region (5.34 t CO2). In consideration of insignificant amount of household emissions from these poor and vulnerable groups of the society, this study suggests to follow the principle of fairness while making energy conservation, emission reduction and adaptation policies.

► Per capita emissions decrease as the household size increases.
► The subsistence emissions accounts for 93.24% of the total emissions.
► If heating related emissions are excluded, household emissions are negligible.
► The reduction of emissions below current levels is almost impossible.
► Poor and vulnerable groups should be given special consideration.