Keywords: α-LA; α-lactalbumin; OA; oleic acid; HAMLET; human alpha-lactalbumin made lethal to tumor cells; LF; lactoferrin; ANS; 1-anilino-8-naphthalenesulfonate; DMEM; Dulbecco's Modified Eagle's Medium; PBS; phosphate buffer solution; PI; propidium iodide; PVDF
مقالات ISI (ترجمه نشده)
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در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: SPI; soy protein isolate; WFs; white flakes; SFE; steam flash-explosion; HTC; hydrothermal cooking; SEM; scanning electron microscopy; ANS; 1-anilino-8-naphthalenesulfonate; SDS; sodium dodecyl sulfate; EAI; emulsifying activity index; ESI; emulsion stabi
Inactivation and conformational changes in methyl parathion hydrolase in 2,2,2-trifluoroethanol solutions: Inactivation kinetics and molecular dynamics simulation
Keywords: TFE; 2,2,2-trifluoroethanol; MPH; methyl parathion hydrolase; ANS; 1-anilino-8-naphthalenesulfonate; OPH; Organophosphorus hydrolases; Methyl parathion hydrolase; 2,2,2-Trifluoroethanol; Inactivation; Unfolding; Docking;
Towards alpha-glucosidase folding induced by trifluoroethanol: Kinetics and computational prediction
Keywords: pNPG; p-nitrophenyl α-d-glucopyranoside; pNP; 4-nitrophenol; ANS; 1-anilino-8-naphthalenesulfonate; TFE; 2,2,2-trifluoroethanol; Alpha-glucosidase; Trifluoroethanol; Unfolding; Docking simulation; Molecular dynamics;
Exploring the unfolding mechanism of γ-glutamyltranspeptidases: The case of the thermophilic enzyme from Geobacillus thermodenitrificans
Keywords: ANS; 1-anilino-8-naphthalenesulfonate; BlGT; γ-glutamyltranspeptidase from Bacillus licheniformis; BsGT; γ-glutamyltranspeptidase from Bacillus subtilis; CD; circular dichroism; GdnHCl; guanidinium hydrochloride; EcGT; γ-glutamyltranspeptidase from Esc
ReviewGlycation a promising method for food protein modification: Physicochemical properties and structure, a review
Keywords: α-La; alpha-lactalbumin; ANS; 1-anilino-8-naphthalenesulfonate; AO; alginate oligosaccharide; ATR-FTIR; attenuated total reflectance-Fourier transform infrared; aw; water activity; AGE; advanced glycation end product; ARP; Amadori rearrangement product;
Effects of monopropanediamino-β-cyclodextrin on the denaturation process of the hybrid protein BlaPChBD
Keywords: ChBD; chitin binding domain of the human macrophage chitotriosidase; BCD07056; monopropanediamino-β-cyclodextrin; PEG; polyethylene glycol; Far UV-CD; circular dichroism in far ultraviolet; β-CD; β-cyclodextrin; TM; temperature of mid-transition; ANS;