Keywords: MYB46; Lignin; 4-Coumarate-CoA ligase; Secondary wall; Genetic pretreatment; Bioenergy;
مقالات ISI (ترجمه نشده)
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Keywords: IC50; the concentrations required for 50% growth inhibition; 4CL; 4-coumarate-CoA ligase; MDCA; phenylpropanoid 3,4-(methylenedioxy)cinnamic acid; Allelopathy; Asparagus decline; Autotoxicity; Phytotoxity; Cinnamic acid; Replant problem;
Keywords: Antioxidant; Cultivar; Environment; Gene expression; Pineapple; Reactive oxygen species; Non-climacteric ripening; βtub; beta tubulin; 60sRP; 60s RP; MT3a; MT3 Metallothionein; MT3b; MT3 Metallothionein; PAL; phenylalanine ammonia-lyase; C4H; cinnamate 4
Keywords: Vaccinium; Transcriptome; Flavonoid biosynthesis; Anthocyanin biosynthesis; Fruit development; 4CL; 4-coumarate-CoA ligase; ANS; anthocyanidin synthase; BB; blue-stage Bluecrop fruit; BBP; pulp of blue, ripe-stage Bluecrop cultivar fruit; BBS; skin of blu
Keywords: Chilling stress; Flavonoids; Flavanone 3-hydroxylase-like protein; Reactive oxygen species; Tomato; Transgenic tobacco; 4CL; 4-coumarate-CoA ligase; ANS; anthocyanidin synthase; APX; ascorbate peroxidase; C4H; cinnamate4-hydroxylase; CHI; chalcone isomera
Keywords: PAL; phenylalanine ammonium lyase; C4H; cinnamic acid 4-hydroxylase; CHI; chalcone isomerase; CHS; chalcone synthase; 4CL; 4-coumarate-CoA ligase; DFR; dihydroflavonol reductase; F3H; flavanone-3-hydroxylase; F3â²H; flavonoid-3â²-hydroxylase; ANS; antho
Synergistic effect of abscisic acid and ethylene on color development in tomato (Solanum lycopersicum L.) fruit
Keywords: ABA; abscisic acid; ABRE; cis-acting element involved in the abscisic acid responsiveness; CHS; chalcone synthase; C4H; cinnamate 4-hydroxylase; DXS; deoxyxylulose-5-phosphate synthase; ERE; ethylene-responsive element; FLS; flavonol synthase; FPKM; fragm
Elevated CO2 induces alteration in lignin accumulation in celery (Apium graveolens L.)
Keywords: Elevated CO2; Lignin; Development; Gene expression; Leaves; Apium graveolens L; 4CL; 4-Coumarate-CoA ligase; C3â²H; p-Coumaroyl shikimate/quinate 3â²-hydroxylase; C4H; Cinnamate 4-hydroxylase; CAD; Cinnamyl alcohol dehydrogenase; CCoAOMT; Caffeoyl-CoA O
Regular articleHydroxycinnamic acids and curcumin production in engineered Escherichia coli using heat shock promoters
Keywords: 4CL; 4-coumarate-CoA ligase; C3H; 4-coumarate 3-hydroxylase; CURS1; curcumin synthase 1; DCS; diketide-CoA synthase; GFP; green fluorescence protein; IPTG; isopropyl β-d-1-thiogalactopyranoside; OD; optical density; RBS; ribosome binding site; TAL; tyros
Chlorogenic acid, anthocyanin and flavan-3-ol biosynthesis in flesh and skin of Andean potato tubers (Solanum tuberosum subsp. andigena)
Keywords: qRT-PCR; quantitative real time PCR; HPLC-DAD; High-Performance Liquid Chromatography with Diode-Array Detection; CGA; chlorogenic acid; CA; caffeic acid; PAL; phenylalanine-ammonia-lyase; C4H; cinnamate 4-hydroxylase; 4CL; 4-coumarate-CoA ligase; HCT; hy
Enhanced extracellular production of trans-resveratrol in Vitis vinifera suspension cultured cells by using cyclodextrins and coronatine
Keywords: Coronatine; Cyclodextrins; Gene expression; Grapevine suspension-cultured cells; trans-resveratrol; 4CL; 4-coumarate-CoA ligase; C4H; cinnamate 4-hydroxylase; Cor; coronatine; DW; dry weight; FW; fresh weight; JA-Ile; isoleucine-conjugated form of jasmo
Characterisation of the willow phenylalanine ammonia-lyase (PAL) gene family reveals expression differences compared with poplar
Keywords: 4CL; 4-coumarate-CoA ligase; C4H; trans-cinnamate 4 monooxygenase; KFB; Kelch repeat F-box; PAL; phenylalanine ammonia-lyase; SNP; single-nucleotide polymorphism; YFP; yellow fluorescent protein; l-Phenylalanine ammonia-lyase (PAL); Salix viminalis (willo
Heterologous production of caffeic acid from tyrosine in Escherichia coli
Keywords: TAL; tyrosine ammonia lyase; C3H; 4-coumarate 3-hydroxylase; PAL; phenylalanine ammonia lyase; C4H; cinnamate-4-hydroxylase; 4HPA3H; hydroxyphenylacetate 3-hydroxylase; 4CL; 4-coumarate-CoA ligase; MCSs; multiple cloning sites; PCR; polymerase chain react
Induced synthesis of caffeoylserotonin in pepper fruits upon infection by the anthracnose fungus, Colletotrichum gloeosporioides
Keywords: Caffeic acid; Caffeoylserotonin; Capsicum annuum; 4-Coumarate-CoA ligase; Serotonin;