
An evaluation system for characterization of polysaccharides from the fruiting body of Hericium erinaceus and identification of its commercial product
Keywords: 8-آمینون فتالین-1،3،6-تری سولفونیک اسید; ANTS; 8-aminonaphthalene-1,3,6-trisulfonic acid; GC-MS; gas chromatography mass spectrometry; HPSEC; high-performance size-exclusion chromatography; MALLS; multi angle laser light scattering; PACE; polysaccharide analysis using carbohydrate gel electrop