Pickering emulsions stabilized with native and lauroylated amaranth starch
Keywords: نشاسته امارات; Pickering emulsions; Amaranth starch; Lauroylated amaranth starch; Emulsion stability; Lauroylation; Modified starches; NS; native starch; MS; modified starch; NSE; native starch emulsions; MSE; modified starch emulsions; PDI; polydispersity index; Global