Effects of glycosylation on the stability and flexibility of a metastable protein: The human serpin α1-antitrypsin
Keywords: آنتی تیپسین; α1-AT; α1-antitrypsin; HPα1-AT; human plasma α1-antitrypsin; RCα1-AT; recombinant α1-antitrypsin; RCL; reactive center loop; GuHCl; guanidine hydrochloride; HXMS; hydrogen/deuterium exchange mass spectrometry; Serpin; Antitrypsin; Glycosylation; Hyd