Keywords: ماهی قزل آلا Atlantic; Game theory; Fisheries economics; Atlantic mackerel;
مقالات ISI ماهی قزل آلا Atlantic (ترجمه نشده)
مقالات زیر هنوز به فارسی ترجمه نشده اند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: ماهی قزل آلا Atlantic; Atlantic mackerel; Bioenergetics; Energy-budget; Individual-based model; Spatially-explicit;
Keywords: ماهی قزل آلا Atlantic; Agent based model; Species distribution model; Atlantic mackerel; Migration; Movement; Underwater sound;
Keywords: ماهی قزل آلا Atlantic; Fluorescence microscopy; Atlantic mackerel; Sous-vide cooking; Chilled storage; Collagen content;
Keywords: ماهی قزل آلا Atlantic; River herring; American shad; Atlantic herring; Atlantic mackerel; Collaborative research;
Length measurement methods of Atlantic mackerel (Scomber scombrus) and Atlantic horse mackerel (Trachurus trachurus) - current practice, conversion keys and recommendations
Keywords: ماهی قزل آلا Atlantic; Atlantic mackerel; Atlantic horse mackerel; Total length; Pinched tail length; Fork length;
Stability of frozen Atlantic mackerel (Scomber scombrus) as affected by temperature abuse during transportation
Keywords: ماهی قزل آلا Atlantic; Atlantic mackerel; Temperature abuse; Frozen storage; Seasonal variation; Lipid stability;
Effects of dielectric barrier discharge (DBD) generated plasma on microbial reduction and quality parameters of fresh mackerel (Scomber scombrus) fillets
Keywords: ماهی قزل آلا Atlantic; Dielectric barrier discharge; Cold atmospheric plasma; Atlantic mackerel; Shelf life; Quality; Oxidative parameters;
Effect of brining and frozen storage on physicochemical properties of well-fed Atlantic mackerel (Scomber scombrus) intended for hot smoking and canning
Keywords: ماهی قزل آلا Atlantic; Atlantic mackerel; Frozen storage temperature; Canning; Hot-smoking and brining; Physicochemical properties
Seasonal and geographical variation in chemical composition and lipid stability of Atlantic mackerel (Scomber scombrus) caught in Icelandic waters
Keywords: ماهی قزل آلا Atlantic; Atlantic mackerel; Seasonal variation; Geographical variation; Proximate composition; Fatty acid composition; Lipids oxidation; Lipid hydrolysis; Icelandic coast;
Occurrence of Anisakis simplex sensu stricto in imported Atlantic mackerel (Scomber scombrus) represents a risk for Turkish consumers
Keywords: ماهی قزل آلا Atlantic; Anisakis simplex (s.s.); Atlantic mackerel; Molecular markers; Turkish markets
Characterisation of the microbiota of Atlantic mackerel (Scomber scombrus)
Keywords: ماهی قزل آلا Atlantic; Atlantic mackerel; Microbiota; API®; PCR-DGGE; Handling effect
Chemical shift based MR imaging and gas chromatography for quantification and localization of fat in Atlantic mackerel
Keywords: ماهی قزل آلا Atlantic; Atlantic mackerel; Chemical shift based water-fat separation; Fatty acids; GC analysis; Three-point Dixon
Validation of daily increments in the otolith microstructure of Northeast Atlantic mackerel fish larvae
Keywords: ماهی قزل آلا Atlantic; Otolith; Daily increments; Validation; Atlantic mackerel
The effects of freeze-drying and storage on the FT-Raman spectra of Atlantic mackerel (Scomber scombrus) and horse mackerel (Trachurus trachurus)
Keywords: ماهی قزل آلا Atlantic; Atlantic mackerel; Horse mackerel; Freeze-drying; Lipids; Proteins; FT-Raman spectroscopy
Effects of temperature on development and mortality of Atlantic mackerel fish eggs
Keywords: ماهی قزل آلا Atlantic; Atlantic mackerel; Scomber scombrus; Eggs; Development; Mortality; Temperature models; Stock assessment