Keywords: پروانه; Burdock; Fresh-cut; Carbon dioxide; Browning;
مقالات ISI پروانه (ترجمه نشده)
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در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Determination of Selenium Species in Burdock and Panax Notoginseng Using Ultrasonic Assistant Extraction Combined with High Performance Liquid Chromatography-Inductively Coupled Plasma-Mass Spectrometry
Keywords: پروانه; Selenium species; High performance liquid chromatography-inductively coupled plasma-mass spectrometry; Burdock; Panax notoginseng; Ultrasonic extraction
UPLC and HPLC of caffeoyl esters in wild and cultivated Arctium lappa L.
Keywords: پروانه; Arctium lappa L.; Burdock; UPLC; HPLC; Chlorogenic acid (5-caffeoylquinic acid); 1,5-Dicaffeoylquinic acid;
Preparation of inulin-type fructooligosaccharides using fast protein liquid chromatography coupled with refractive index detection
Keywords: پروانه; Fructooligosaccharide; Burdock; FPLC; RID
Effect of temperatures on inulobiose and inulooligosaccharides in burdock roots during storage
Keywords: پروانه; Inulooligosaccharides; Storage; Temperatures; Burdock; Food analysis; Food composition
Variation of total FOS, total IOS, inulin and their related-metabolizing enzymes in burdock roots (Arctium lappa L.) stored under different temperatures
Keywords: پروانه; SH; 1-KH; InH; 1-SST; 1-FFT; FOS; IOS; Inulin; Temperature; Storage; Burdock
Safety assessment of kola nut extract as a food ingredient
Keywords: پروانه; CAS; chemical abstracts service; CFR; code of federal regulations; CoE; Council of Europe; DINFO; daily intake via natural food occurrence; EC; European Community; EU; European Union; FCC; Food Chemicals Codex; FEMA; Flavor and Extract Manufacturers' As
Safety assessment of 2-ethyl-3,(5 or 6) dimethylpyrazine as a food ingredient
Keywords: پروانه; 2-Ethyl-3; (5 or 6)-Dimethylpyrazine; Burdock; Toxicity; Food additive; GRAS
Risk and safety assessment on the consumption of Licorice root (Glycyrrhiza sp.), its extract and powder as a food ingredient, with emphasis on the pharmacology and toxicology of glycyrrhizin
Keywords: پروانه; Licorice; Glycyrrhizin; Toxicity; GRAS; Additive; Burdock; Food; Flavor; FEMA; Generally recognized as safe; JECFA; Food additive; Sweetener; 11β-Hydroxysteroid dehydrogenase; Enzyme; Cortisol; Hypermineralocorticoid; Teratogen; Mutagen; Cytotoxicity; Ca