Keywords: رنگ آمیزی; Sodium copper chlorophyllin (PubChem CID: 108006); Sodium iron chlorophyllin (PubChem CID: 169450); Sodium copper chlorophyllin; Sodium iron chlorophyllin; Colorant; UPLC-MS; HPLC-PDA;
مقالات ISI رنگ آمیزی (ترجمه نشده)
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Keywords: رنگ آمیزی; Ambient mass spectrometry; Thermal desorption; Colorant;
Keywords: رنگ آمیزی; Red pigments; Food ingredient; Colorant; Carotenoid; Lycopene; Azaphilone; Anthraquinone; Blakeslea; Monascus; Talaromyces;
Keywords: رنگ آمیزی; AIMS; ambient ionization mass spectrometry; CHR; chrysoidine; LC; liquid chromatography; LC-MS/MS; liquid chromatography/tandem mass spectrometry; RhB; rhodamine B; Rh6G; rhodamine 6G; SC; synthetic colorant; TCP; traditional Chinese pastry; TD-ESI; t
Keywords: رنگ آمیزی; Liquid chromatography-mass spectrometry; Signal instability; Colorant; Generalized multiple-Internal-Standard method; Quantitative analysis;
Keywords: رنگ آمیزی; Ancient; Glass bead; Log coffin; Colorant; Technology; Thailand;
Keywords: رنگ آمیزی; Response surface methodology; Colorant; Polymeric composite; Printing ink
Keywords: رنگ آمیزی; Cyandin 3-glucoside (Pubchem CID: 44256700); Cyanidin 3-glucoside (Pubchem CID: 441667); Cyanidin 3-xyloside (Pubchem CID: 71315022); Chlorogenic acid (Pubchem CID: 1794427); Neochlorogenic acid (Pubchem CID: 5280633); Quercetin (Pubchem CID: 5280343); Qu
Keywords: رنگ آمیزی; Toxicity; Food dye; Colorant; Safety; Children's behaviour;
affron®eye, a natural extract of saffron (Crocus sativus L.) with colorant properties as novel replacer of saffron stigmas in culinary and food applications
Keywords: رنگ آمیزی; Saffron extract; Consumers' acceptability; Dosage control; Colorant; Safety; Cold dishes;
Impact of extraction and processing conditions on betalains and comparison of properties with anthocyanins - A current review
Keywords: رنگ آمیزی; Colorant; Betalain; Betacyanin; Betaxanthin; Stability;
Adulteration of anthocyanin- and betalain-based coloring foodstuffs with the textile dye ‘Reactive Red 195’ and its detection by spectrophotometric, chromatic and HPLC-PDA-MS/MS analyses
Keywords: رنگ آمیزی; Colorant; Natural; Synthetic; Azo-dye; Hibiscus sabdariffa; Beta vulgaris
Degradation products of the artificial azo dye, Allura red, inhibit esterase activity of carbonic anhydrase II: A basic in vitro study on the food safety of the colorant in terms of enzyme inhibition
Keywords: رنگ آمیزی; Allura red; Carbonic anhydrase; Enzyme inhibition; Food safety; Degradation products; Colorant;
Les membranes épirétiniennes maculaires
Keywords: رنگ آمیزی; Rétine; Macula; Membrane; Limitante interne; Colorant; Vitrectomie; Pseudo-trou; Macular pucker; Retina; Macula; Membrane; Vitrectomy; Internal limiting membrane; Pseudohole; Macular pucker;
Optimization of solid-liquid extraction of phytochemicals from Garcinia indica Choisy by response surface methodology
Keywords: رنگ آمیزی; Anthocyanin; Garcinia indica; Extraction; Colorant; Response surface methodology;
Theoretical calculation (DFT), Raman and surface-enhanced Raman scattering (SERS) study of ponceau 4R
Keywords: رنگ آمیزی; SERS detection; Gold nanosubstrates; DFT; Colorant
Ceramic colorant from untreated iron ore residue
Keywords: رنگ آمیزی; Colorant; Residue; Iron ore; Glaze; Roof tile;
Formulation of β-carotene by precipitation from pressurized ethyl acetate-on-water emulsions for application as natural colorant
Keywords: رنگ آمیزی; β-Carotene; Colorant; Antioxidant; Nano suspension; OSA-starch; Emulsion
In vitro cytotoxicity and phototoxicity study of cosmetics colorants
Keywords: رنگ آمیزی; Colorant; Reactive; Oxygen species; Phototoxicity; Comet assayROS, reactive oxygen species; MMP, mitochondrial membrane potential; UV, ultraviolet; DNA, deoxyribonucleotic acid; DSU, disc scanning unit; CI, color index; CAS, chemical association service;
Modeling colorant leakage techniques: Application to endodontics
Keywords: رنگ آمیزی; Canal; Colorant; Dental leakage; Dye; Endodontic; Endodontic leakage; India ink; Methylene blue; Models – theoretical; Root
Stabilization of natural anthocyanin by intercalation into montmorillonite
Keywords: رنگ آمیزی; Anthocyanin; Montmorillonite; Colorant
Enzymatic synthesis and physicochemical characterisation of phloridzin oxidation products (POP), a new water-soluble yellow dye deriving from apple
Keywords: رنگ آمیزی; Dihydrochalcones; Polyphenoloxidase; Kinetics; Colorant; Stability; Tartrazin; Pigment
A technological study of ancient faience from Egypt
Keywords: رنگ آمیزی; Faience; Plant ash; Cobalt; Copper; Colorant; Glazing method; Scanning electron microscopy; Wavelength-dispersive spectrometry; Replication; Egypt; Middle Kingdom; New Kingdom
Élimination des composés organiques par des argiles locales
Keywords: رنگ آمیزی; Activation; Adsorbant; Colorant; Bentonite; Phénol; Vase; RejetActivation; Adsorbent; Dye; Bentonite; Phenol; Mud; Dismissal
Influence of copper-phthalocyanine on the photodegradation of polycarbonate
Keywords: رنگ آمیزی; Photodegradation; Colorant; Polycarbonate; Cu-phthalocyanine;
Gamma irradiation of yellow and blue colorants in polystyrene packaging materials
Keywords: رنگ آمیزی; Gamma irradiation; Colorant; Polystyrene
Impact of various factors on the composition and stability of black currant anthocyanins
Keywords: رنگ آمیزی; Anthocyanins; Black currant; Colorant; Variety;