Determination of myo-inositol phosphates in tree nuts and grain fractions by HPLC-ESI-MS
Keywords: جوانه ذرت; Inositol phosphate; Phytic acid; Cashews; Brazil nuts; Macadamias; Walnuts; Pecans; Pistachios; Hazelnuts; Wheat aleurone; Rice bran; Corn germ; Ion-exchange HPLC; HPLC-ESI-MS;