
Long- and short-term phosphate deprivation in bean roots: Plasma membrane lipid alterations and transient stimulation of phospholipases
Keywords: Phaseolus vulgaris; Leguminosae; Bean; Digalactosyldiacylglycerol; Phosphate deprivation; Phospholipase C; Phospholipase D; Phospholipids; Plasma membrane; Roots;