دانلود مقالات ISI درباره سازمان غذا و کشاورزی FAO + ترجمه فارسی

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A manifesto for the valorization of wild edible plants

Keywords: سازمان غذا و کشاورزی FAO; CVD, cardiovascular disease; CWRs, crop wild relatives; EU, European Union; FAO, Food and Agriculture Organization; WEPs, wild edible plantsWild edible plants; Sustainable agriculture; Mediterranean diet; Biodiversity; Traditional food; Ethnobotany; Ethno

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2016 سفارش ترجمه

تأثیر تغذیه بور بر روی بهره وری برنج، کیفیت دانه و بیوفاصله بندی در سیستم های مختلف تولید

Influence of boron nutrition on the rice productivity, kernel quality and biofortification in different production systems

Keywords: سازمان غذا و کشاورزی FAO; Boron; Application methods; Panicle sterility; Water relations; Kernel qualityAWD, alternate wetting and drying; B, boron; Chl, chlorophyll; cm, centimeter; dS m−1, desi siemen per meter; E, East; FAO, Food and Agriculture Organization; FW, fresh weight;

دانلود رایگان متن کامل مقاله ISI 9 صفحه سال انتشار : 2014 سفارش ترجمه

جدایه پروتئین مرغ تولید شده با استفاده از استخراج محلول اسیدی / اسیدی بر ریزساختار، عملکرد و قابل قبول مصرف کننده یک محصول گوشت پردازنده تأثیر می گذارد

Poultry protein isolate prepared using an acid solubilization/precipitation extraction influences the microstructure, the functionality and the consumer acceptability of a processed meat product

Keywords: سازمان غذا و کشاورزی FAO; a*, redness–greenness value; ANOVA, analysis of variance; AOAC, Association of Official Analytical Chemists; b*, yellowness–blueness value; CBM, chicken breast meat; CPTC, Consumer Product Testing Centre; FAO, Food and Agriculture Organization; FPDC, Food

دانلود رایگان متن کامل مقاله ISI 12 صفحه سال انتشار : 2014 سفارش ترجمه

Protein and calorie intakes in adult and pediatric subjects with urea cycle disorders participating in clinical trials of glycerol phenylbutyrate

Keywords: سازمان غذا و کشاورزی FAO; UCD, urea cycle disorder; GPB, glycerol phenylbutyrate; NaPBA, sodium phenylbutyrate; NHANESs, National Health and Nutrition Examination Surveys; RDA, Recommended Daily Allowances; FAO, Food and Agriculture Organization; WHO, World Health Organization; OT

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2016 سفارش ترجمه

Comparative responses to silicon and selenium in relation to cadmium uptake, compartmentation in roots, and xylem transport in flowering Chinese cabbage (Brassica campestris L. ssp. chinensis var. utilis) under cadmium stress

Keywords: سازمان غذا و کشاورزی FAO; Cd, cadmium; Si, silicon; Se, selenium; FAO, Food and Agriculture Organization; WHO, World Health Organization; SIET, scanning ion-selective electrode technique; ROS, reactive oxygen species; Conc., concentration; Accum., accumulation; TF, translocation f

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2016 سفارش ترجمه

Discriminant amino-acid components of Bactrian (Camelus bactrianus) and Dromedary (Camelus dromedarius) meat

Keywords: سازمان غذا و کشاورزی FAO; AHC, ascending hierarchical classification; ANOVA, analysis of variance; CS, chemical score; EAA, essential amino-acid; FAO, Food and Agriculture Organization; FDA, factorial discriminant analysis; HPLC, high performance liquid chromatography; IEAA, essen

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2015 سفارش ترجمه

Using indicators based on primary fisheries' data for assessing the development of the German Baltic small-scale fishery and reviewing its adaptation potential to changes in resource abundance and management during 2000–09

Keywords: سازمان غذا و کشاورزی FAO; BLE, German Federal Office for Agriculture and Food; CFP, Common Fisheries Policy (EU); CFR, Community Fleet Register (EU); FAO, Food and Agriculture Organization; FPN, Stationary uncovered poundnets (FAO and EU CFR); FPO, Pots; FWR, Barriers, Fences, Wei

دانلود رایگان متن کامل مقاله ISI 13 صفحه سال انتشار : 2014 سفارش ترجمه

Genetic divergence in natural populations of bronze featherback, Notopterus notopterus (Osteoglossiformes: Notopteridae) from five Indian rivers, analyzed through mtDNA ATPase6/8 regions

Keywords: سازمان غذا و کشاورزی FAO; ATPase, adenosine tri phosphates; DNA, deoxyribonucleic acid; dent, deoxyribonucleoside triphosphate; mtDNA, mitochondrial DNA; FAO, Food and Agriculture Organization; IUCN Red List, International Union for Conservation of Nature; CAMP, Conservation Asses

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2013 سفارش ترجمه

Learning about sustainability and gender through Farmer Field Schools in the Taita Hills, Kenya

Keywords: سازمان غذا و کشاورزی FAO; Farmers Field Schools; Transformative learning; Gender; Taita Hills; KenyaAESA, agro ecosystem analysis; FAO, Food and Agriculture Organization; FFS, Farmer Field School; KARI, Kenya Agriculture Research Institute; PRA, Participatory Rural Appraisal; PR&E

دانلود رایگان متن کامل مقاله ISI 10 صفحه سال انتشار : 2013 سفارش ترجمه

Bioprospecting in potato fields in the Central Andean Highlands: Screening of rhizobacteria for plant growth-promoting properties

Keywords: سازمان غذا و کشاورزی FAO; ACC, 1-aminocyclopropane-1-carboxylate; dNMS, diluted nitrate mineral salts; FAO, Food and Agriculture Organization; IAA, indole-3-acetic acid; ISR, induced syemic resistance; MALDI-TOF MS, matrix-assisted laser desorption/ionization time of flight mass s

دانلود رایگان متن کامل مقاله ISI 12 صفحه سال انتشار : 2013 سفارش ترجمه

Project Catch: A space based solution to combat illegal, unreported and unregulated fishing : Part I: Vessel monitoring system

Keywords: سازمان غذا و کشاورزی FAO; AIS, Automatic Identification System; DECLIMS, Detection, Classification and Identification of Marine Traffic from Space; EEZ, Exclusive Economic Zone; FAO, Food and Agriculture Organization; GIS, Geographic Information System; ICATT, International Commis

دانلود رایگان متن کامل مقاله ISI 10 صفحه سال انتشار : 2012 سفارش ترجمه

Fish immune system and its nutritional modulation for preventive health care

Keywords: سازمان غذا و کشاورزی FAO; FAO, Food and Agriculture Organization; IgM, immunoglobulin M; GIT, gastrointestinal tract; GALT, gut associated lymphoid tissue; NCC, non-specific cytotoxic cells; MHC, major histocompatibility complex; IgT, immunoglobulin T; TCR, T-cell receptor; ELISA,

دانلود رایگان متن کامل مقاله ISI 23 صفحه سال انتشار : 2012 سفارش ترجمه

No observable differences in glycemic response to maltitol in human subjects from 3 ethnically diverse groups

Keywords: سازمان غذا و کشاورزی FAO; BMI, body mass index; FAO, Food and Agriculture Organization; GI, glycemic index; GR, glycemic response; IAUC, incremental area under the curve; WHO, World Health OrganizationEthnic; Glycemic index; Glycemic response; Glucose; Maltitol; Randomized crossov

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2011 سفارش ترجمه

Fish consumption reduces transfer of BDE47 from dam to murine offspring

Keywords: سازمان غذا و کشاورزی FAO; EFSA, European food safety authority; FAO, food and agriculture organization; GC/MS, gas chromatography/mass spectrometry; GD, gestation day; HSI, hepatosomatic index; IPA, ingenuity pathway analyses; IUPAC, International union of pure and applied chemist

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2011 سفارش ترجمه

A nuclear-powered North Africa: Just a desert mirage or is there something on the horizon?

Keywords: سازمان غذا و کشاورزی FAO; Nuclear energy; North Africa; Energy scenariosCSP, Concentrated Solar Power; ENP, European Neighbourhood Policy; EU, European Union; FAO, Food and Agriculture Organization; FDI, Foreign Direct Investment; GDP, Gross Domestic Product; GEI, Government Effec

دانلود رایگان متن کامل مقاله ISI 13 صفحه سال انتشار : 2011 سفارش ترجمه

Acrylamide – A case study on risk analysis

Keywords: سازمان غذا و کشاورزی FAO; AA, acrylamide; CIAA, Confederation of the Food and Drink Industries of the EU; COM, European Commission; EFSA, European Food Safety Authority; EU, European Union; FAO, Food and Agriculture Organization; IARC, International Agency for Research on Cancer;

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2010 سفارش ترجمه

Antioxidant activity of minimally processed (in modified atmospheres), dehydrated and ready-to-eat vegetables

Keywords: سازمان غذا و کشاورزی FAO; ABTS, 2,2′-azino-bis-(3-ethylbenzothiazoline-6-sulfonic); DPPH, 1,1-diphenyl-2-pcrylhydrazyl; EFSA, European Food Safety Authority; FAO, Food and Agriculture Organization; IFPA, International fresh-cut produce association; MAP, modified atmosphere package

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2009 سفارش ترجمه

Adequate iodine intake of Slovenian adolescents is primarily attributed to excessive salt intake

Keywords: سازمان غذا و کشاورزی FAO; 3DP, 3-day weighted dietary protocol; FAO, Food and Agriculture Organization; FFQ, Food Frequency Questionnaire; SEM, standard error of mean; WHO, World Health OrganizationIodine; Sodium chloride; Diet; Questionnaires; Slovenia; Adolescent

دانلود رایگان متن کامل مقاله ISI 9 صفحه سال انتشار : 2009 سفارش ترجمه

Selenium in Intravenous Nutrition

Keywords: سازمان غذا و کشاورزی FAO; FAO, Food and Agriculture Organization; GSHPx-3, extracellular glutathione peroxidase; ICU, intensive care unit; PN, parenteral nutrition; WHO, World Health Organization

دانلود رایگان متن کامل مقاله ISI 9 صفحه سال انتشار : 2009 سفارش ترجمه

Safety assessment of diacylglycerol oil as an edible oil: A review of the published literature

Keywords: سازمان غذا و کشاورزی FAO; ALT, alanine aminotransferase; AST, aspartate aminotransferase; BMI, Body Mass Index; FAO, Food and Agriculture Organization; FASEB, Federation of American Societies for Experimental Biology; FDA, Food and Drug Administration; GGT, γ-glutamyltransferase;

دانلود رایگان متن کامل مقاله ISI 13 صفحه سال انتشار : 2009 سفارش ترجمه

A review of the detection and fate of novel plant molecules derived from biotechnology in livestock production

Keywords: سازمان غذا و کشاورزی FAO; Ab, antibodies; ARM, antibiotic resistant marker; CaMV, cauliflower mosaic virus; CRMs, certified reference materials; CTAB, hexadecyltrimethylammonium bromide; ELISA, enzyme-linked immunosorbent assay; FAO, Food and Agriculture Organization; fwt, fresh w

دانلود رایگان متن کامل مقاله ISI 32 صفحه سال انتشار : 2007 سفارش ترجمه

Investigation in tea on fate of fenazaquin residue and its transfer in brew

Keywords: سازمان غذا و کشاورزی FAO; AI, Active ingredient; ADI, Acceptable daily intake; EC, Emulsion concentrate; FAO, Food and Agriculture Organization; HPLC, High performance liquid chromatography; MRL, Maximum residue limit; ND, Not detected; US EPA, Environmental Protection Agency or U

دانلود رایگان متن کامل مقاله ISI 5 صفحه سال انتشار : 2006 سفارش ترجمه

Overview of exposure, toxicity, and risks to children from current levels of 2,3,7,8-tetrachlorodibenzo-p-dioxin and related compounds in the USA

Keywords: سازمان غذا و کشاورزی FAO; Ah, aryl hydrocarbon hydroxylase; ATSDR, US Agency for Toxic Substances and Disease Registry; C.I., confidence interval; EPA, US Environmental Protection Agency; FAO, Food and Agriculture Organization; FDA, US Food and Drug Administration; FT4, free thyro

دانلود رایگان متن کامل مقاله ISI 15 صفحه سال انتشار : 2006 سفارش ترجمه