Alcohol production from sterilized and non-sterilized molasses by Saccharomyces cerevisiae immobilized on brewer's spent grains in two types of continuous bioreactor systems
Keywords: سلول های مخمر غیرقابل تحمل; Continuous alcoholic fermentation; Non-sterilized molasses; Immobilized yeast cells; Ethanol; Brewer's spent grains