Keywords: گلابی ژاپنی; Dispenser tray; European pear (Pyrus communis); Insect foraging behaviour; Nashi (Pyrus pyrifolia); Japanese pear; Pollen viability
مقالات ISI گلابی ژاپنی (ترجمه نشده)
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در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: گلابی ژاپنی; Solution spraying; Japanese pear; Hot air drying; Drying rate; Surface color;
Keywords: گلابی ژاپنی; Ascorbate peroxidase; Bud break; Global warming; Hydrogen peroxide; Japanese pear;
Keywords: گلابی ژاپنی; P-CNF, cellulose nanofiber from Japanese pear; W-CNF, cellulose nanofiber from wood; DSS, dextran sodium sulfate; UC, ulcerative colitis; IBD, inflammatory bowel disease; CD, Crohn's disease; MPO, myeloperoxidaseCellulose nanofiber; Japanese pear; Inflamm
Metabolomics analysis of 'Housui' Japanese pear flower buds during endodormancy reveals metabolic suppression by thermal fluctuation
Keywords: گلابی ژاپنی; Chilling; Climate change; Endodormancy release; Japanese pear; Metabolomics; Mild winter; CH; chilling hours; CU; chilling unit; GC-TOF-MS; gas chromatography paired with time-of-flight mass spectrometry; H2O2; hydrogen peroxide; PCA; principal component
Watercore disorder in Japanese pear ‘Niitaka’ is increased by high fruit temperatures during fruit maturation
Keywords: گلابی ژاپنی; DAFF, days after full flowering; SSC, soluble solids content; WBH, weeks before harvestFruit quality; High temperature; Japanese pear; Watercore
Mating disruption of the carpenter moth, Cossus insularis (Staudinger) (Lepidoptera: Cossidae) with synthetic sex pheromone in Japanese pear orchards
Keywords: گلابی ژاپنی; Cossus insularis; The carpenter moth; Sex pheromone; Mating disruption; Japanese pear; Damage reduction;
Copper and zinc ions induce both stylar RNase inhibition and fruit set in Japanese pear
Keywords: گلابی ژاپنی; Japanese pear; RNase activity; Fruit set; Self-incompatibility; Metal salt
Effects of 9-hydroxy-10-oxo-12(Z), 15(Z)-octadecadienoic acid (KODA) on lateral primordial formation in the apical flower buds of Japanese pear [Pyrus pyrifolia (Burm.f.) Nakai]
Keywords: گلابی ژاپنی; Japanese pear; 9-Hydroxy-10-oxo-12(Z); 15(Z)-octadecadienoic acid (KODA); Lateral primordia; Spur
Carbohydrate metabolism and its possible roles in endodormancy transition in Japanese pear
Keywords: گلابی ژاپنی; Carbohydrate; Endodormancy; Japanese pear; Pyrus pyrifolia (Burm.) Nakai; Sorbitol; Sucrose;
Oligoarray analysis of gene expression in ripening Japanese pear fruit
Keywords: گلابی ژاپنی; cDNA microarray; Custom oligoarray; Japanese pear; EST; During fruit ripening;
Fructose inhibits pear pollen germination on agar medium without loss of viability
Keywords: گلابی ژاپنی; Acetocarmine; Fructose; Japanese pear; Pollen germination; Respiration
Spray pollination as a labor-saving pollination system in Japanese pear (Pyrus pyrifolia (Burm.f.) Nakai): Development of the suspension medium
Keywords: گلابی ژاپنی; Labor-saving; Japanese pear; Pollen grain viability; Spray pollination; Suspension medium
Relationship between inbreeding coefficients and plant height of 1-year-old seedlings in crosses among Japanese pear (Pyrus pyrifolia Nakai) cultivars/selections
Keywords: گلابی ژاپنی; Japanese pear; Pyrus pyrifolia; Inbreeding depression; Vigor; Plant height
Inhibition of sucrose loss during cold storage in Japanese pear (Pyrus pyrifolia Nakai) by 1-MCP
Keywords: گلابی ژاپنی; Japanese pear; 1-MCP; Cold storage; Sucrose metabolism; Gene expression
Comparison of S-RNase, RNase T1, T2, and A effects on growth inhibition and RNA degradation of in vitro-cultured pear pollen
Keywords: گلابی ژاپنی; Japanese pear; Self-thinning cultivar; S-RNase; Pollen inhibition; RNA degradation
Evaluation of pectin constituents of Japanese pear by near infrared spectroscopy
Keywords: گلابی ژاپنی; Japanese pear; Pectin; Near infrared spectroscopy; Multiple linear regression
Purification and characterization of a non-S-RNase and S-RNases from styles of Japanese pear (Pyrus pyrifolia)
Keywords: گلابی ژاپنی; Japanese pear; Primary structure; Purification; Ribonuclease; Self-incompatibilityAPI, Achromobactor protease I; CM, carboxymethyl; EDTA, ethylene diamine tetraacetic acid; ESI-MS, electrospray ionization-mass spectrometry; HCl, hydrochloric acid; HPLC, h
Cloning of two isoforms of soluble acid invertase of Japanese pear and their expression during fruit development
Keywords: گلابی ژاپنی; Fruit growth; Gene expression; Invertase; Japanese pear; Sugar metabolismDAFB, days after full bloom; PRF, Protein Research Foundation; RACE, rapid amplification of cDNA ends; RT-PCR, reverse transcriptase-polymerase chain reaction; S-AIV, soluble acid in
Identification of RAPD marker linked to fruit skin color in Japanese pear (Pyrus pyrifolia Nakai)
Keywords: گلابی ژاپنی; Japanese pear; Fruit skin color; Molecular marker; DNA marker; RAPD; Bulked segregation analysis; Fruit phenotype; Pear;
Overcoming hybrid lethality in a cross between Japanese pear and apple using gamma irradiation and confirmation of hybrid status using flow cytometry and SSR markers
Keywords: گلابی ژاپنی; Hybrid lethality; Japanese pear; Apple; Flow cytometry; SSR marker
Partial cloning and expression analysis of genes encoding NAD+-dependent sorbitol dehydrogenase in pear bud during flower bud formation
Keywords: گلابی ژاپنی; Bud; Japanese pear; Pyrus pyriforia; Shading; Shoot bending;
Effects of putrescine application on fruit set in 'Housui' Japanese pear (Pyrus pyrifolia Nakai)
Keywords: گلابی ژاپنی; Ethylene; Fruit set; Japanese pear; Pollination; Putrescine;
Analyses of pollen-tube growth and biological action of S-RNase in the style of self-compatible Japanese pear
Keywords: گلابی ژاپنی; Cross-pollination; Difference in pollen-tube growth; Japanese pear; Self-pollination; S-RNase;