
Keywords: Erythromycin; Kanamycin A; Lipoamino acid; Charged liposaccharide; Amphiphilicity; Antimicrobial activity; OVDRTOFOXMTRAI-UHFFFAOYSA-N; IYBVZYMCPVJUCT-UHFFFAOYSA-N; ULGZDMOVFRHVEP-RWJQBGPGSA-O; SBUJHOSQTJFQJX-NOAMYHISSA-R; IHOFYEZAXIQBOG-UHFFFAOYSA-N;