Keywords: لوبیا; Biological nitrogen fixation; Clusterbean; Galactomannan gum; Guar; Legume; Rhizobia;
مقالات ISI لوبیا (ترجمه نشده)
مقالات زیر هنوز به فارسی ترجمه نشده اند.
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در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: لوبیا; Vegan; Food authentication; Legume; Honey; Meat peptide biomarker; MS quantification of leguminous additives; Food labelling;
Keywords: لوبیا; Remote sensing; Legume; Multispectral imagery; Thermal imagery; Image processing;
Keywords: لوبیا; Mulch; Soil organic carbon; Nitrogen; 13C; Maize; Legume;
Keywords: لوبیا; Quality; ADF; NDF; Growth; Relative feed value; Crude protein; Legume;
Keywords: لوبیا; Facilitation; Information integration; Intercropping; Legume; Mesocosm experiment; Neighbour recognition; Plant-plant interactions; Root aggregation; Root distribution; Root foraging;
Keywords: لوبیا; cover crop; small grain; legume; silage; digestibility;
Keywords: لوبیا; Indicators; Sustainable intensification; Causal loop; Tradeoffs; Legume;
Keywords: لوبیا; Alyssum murale; Legume; Ultramafic soil; Bacterial diversity; Agromining; High-throughput sequencing;
Keywords: لوبیا; Isoflavones; Soy; Legume; Endometrial cancer; Meta-analysis;
Keywords: لوبیا; Chemical composition; Human health; Legume; Morphological traits; Nutritive value; Quality; Vegetable;
Keywords: لوبیا; Nanomaterial; Nitrogen; Fixation; Legume; Nodule; Symbiosis;
Keywords: لوبیا; Favorable rhizobial strain; Legume; Caragana; Competitive nodulation; Environment;
Keywords: لوبیا; Legume; Dried peas; Obesity; Body weight; Functional food; DXA; dual X-ray absorptiometry; tAUC; total area under the curve; OGTT; oral glucose tolerance test; PF; pea fiber; PL; placebo; VAS; visual analog scales;
Keywords: لوبیا; Soil quality; Legume; Nitrogen; Greenhouse gas; Root nodulation; Ecosystem services;
Keywords: لوبیا; Asparagine; Embryo; Legume; Pod; Storage compounds; Sucrose;
Keywords: لوبیا; Cereal; Legume; Phosphatase; Microbial diversity; Root distribution; T-RFLP54;
Keywords: لوبیا; Biogeography; Epidemicity; Legume; Rhizobia; Symbiosis; Vicia faba;
Keywords: لوبیا; AWP; Austrian winter pea; BG; bare ground; MI; Maturity index; EI; Enrichment index; SI; Structure index; CI; Channel index; F/B; Fungivore to bacterivore ratio; Soil food web; Nutrient cycling; Legume; Cereal grain; Conservation tillage; Trophic groups;
Keywords: لوبیا; Drought; Cereal; Legume; Tuber; Meta-analysis; Climate change;
Keywords: لوبیا; legume; organic matter digestibility; eating behavior; drinking behavior; feces score;
Keywords: لوبیا; Arbuscular mycorrhizal fungi; Nutrient leaching; Nutrient uptake; Phosphorus; Nitrogen; Sustainability; Legume; Grass;
Keywords: لوبیا; Tillage; Legume; Cereal; Greenhouse gas emissions; Yield-scaled N2O Emissions; Global Warming Potential;
Keywords: لوبیا; Planting window; Maize; Sunflower; Sorghum; Legume; Southeast Asia;
Keywords: لوبیا; Agroecosystem; Disturbance; Intercrop; Legume; Nitrogen; Perennial; Soil organic matter
Keywords: لوبیا; Legume; Inflammatory markers; Adiponectin; At risk for diabetes; Clinical trial;
Keywords: لوبیا; Grazing management; Legume; Fertilization; Century; Daycent;
Keywords: لوبیا; Alfalfa; Forage; Legume; Proteome; Salt stressTBARS, thiobarbituric acid reactive substance; 2-DE, two-dimensional gel electrophoresis; SDS-PAGE, sodium dodecylsulfate polyacrylamide gel electrophoresis; MALDI-TOF, matrix-assisted laser desorption ionizat
Keywords: لوبیا; Legume; Lupin; Dietary fibre; Protein; Chemical composition; DM; dry matter; FM; fresh matter; TDF; total dietary fibre; SDF; soluble dietary fibre; IDF; insoluble dietary fibre;
Keywords: لوبیا; Forage; Legume; Maize; Sesbania; Cowpea; Cluster beanDM, dry matter; LER, land equivalent ratio
Keywords: لوبیا; Aerobic exposure; Legume; Preference; Silage additive; Volatile organic compound;
Keywords: لوبیا; Dietary fibre; Insoluble fibre; Legume; AOAC method; Cooking methods; Food analysis; Food composition; Pulses; Non-starch polysaccharides; Canning
Keywords: لوبیا; Competition; Glomus cubense; Glomus sp.; Legume; N2-fixation; Nutrient uptake; Nutrient-use efficiency; Prairie grass dynamics;
Keywords: لوبیا; Grass; Legume; Ley; Trace element; Soil; Herb
Keywords: لوبیا; Nut; Legume; Stroke; Meta-analysis;
Keywords: لوبیا; Legume; Beans; Serum lipids; Cardiovascular disease; Diet;
Keywords: لوبیا; continuous culture; in vitro fermentation; legume; tall fescue;
Keywords: لوبیا; Mixed-farming system; Environment; Nutrient cycle; Grassland; Legume; Geographical scale
Keywords: لوبیا; Altitudinal range; Grass; Legume; Migration; No-migration; Warming;
Keywords: لوبیا; Agriculture; Decomposer; Ecosystem function; Legume; Nitrogen; Production;
Keywords: لوبیا; Soybean; Glycine max cv. Jack; Leguminosae; Bradyrhizobium japonicum; Nitrogen starvation; Nodulation; Lipid profiling; Plant response to nitrogen availability; Legume; Membrane lipids; DGDG; digalactosyldiacylglycerol; MGDG; monogalactosyldiacyglycerol;
Effects of different dephytinisation methods on chemical properties of commercial and traditional breads prepared from composite flour
Keywords: لوبیا; Bread; Flat bread; Cereal; Legume; Phytic acid; Dephytinisation; Phytase;
High-quality forage production under salinity by using a salt-tolerant AtNXH1-expressing transgenic alfalfa combined with a natural stress-resistant nitrogen-fixing bacterium
Keywords: لوبیا; Legume; Alfalfa; Transgene; Symbiosis; Stress;
Qualitative aspects of the effectiveness of Culpeo foxes (Lycalopex culpaeus) as dispersers of Prosopis alba (Fabaceae) in a Bolivian dry valley
Keywords: لوبیا; Arid; Legume; Gut-passage; Germination; Legitimate;
Kinetic study of enzymatic α-galactoside hydrolysis in cowpea seeds
Keywords: لوبیا; Legume; Alpha-galactosidase; Michaelis-Menten; Soaking; Cooking; Inhibitor; Hydrolysis;
Antioxidant and angiotensin-I converting enzyme inhibitory activities of phenolic extracts and fractions derived from three phenolic-rich legume varieties
Keywords: لوبیا; Legume; Phenolics; Purification; Fractionation; Identification; ACE inhibition; Antioxidant activity;
Mining alfalfa (Medicago sativa L.) nodules for salinity tolerant non-rhizobial bacteria to improve growth of alfalfa under salinity stress
Keywords: لوبیا; Co-inoculation; Nodule salinity and drought tolerant bacteria; Rhizobia; Klebsiella sp.; Kosakonia cowanii; Legume;
Preliminary diversity assessment of an undervalued tropical bean (Lablab purpureus (L.) Sweet) through fatty acid profiling
Keywords: لوبیا; Chemodiversity; Biomarker; Legume; Hyacinth bean; Tropical crops; Chemotaxonomy;
Nutritional quality and techno-functional changes in raw, germinated and fermented yellow field pea (Pisum sativum L.) upon pasteurization
Keywords: لوبیا; Legume; Processing; In vitro protein digestibility; In vitro starch hydrolysis; SDS-Polyacrylamide gel electrophoresis;
Response of okra (Abelmoschus esculentus (L.) Moench) and soil properties to different mulch materials in different cropping seasons
Keywords: لوبیا; Okra; Soil bulk density; Temperature; Soil chemical properties; Leaf nutrient composition; Grass; Legume;