Impact of limited drying on Momordica cochinchinensis Spreng. aril carotenoids content and antioxidant activity
Keywords: BHT; butylated hydroxytoluene; db; dry based water content; DMPD; N,N-Dimethyl-p-phenylenediamine; DPPH; 2,2-diphenyl-1-picrylhydrazyl; FRAP; ferric reducing antioxidant power test; fw; fresh weight; HAA; hydrophilic antioxidant activity; LAA; lipophilic