
Production of p-hydroxycinnamic acid from glucose in Saccharomyces cerevisiae and Escherichia coli by expression of heterologous genes from plants and fungi
Keywords: p-Coumaric اسید; Bioproduction of p-hydroxycinnamic acid; p-Coumaric acid; Phenylalanine ammonia-lyase; Tyrosine ammonia-lyase; Genetic engineering; Cytochrome P-450 enzyme system