Keywords: Fruits; Vegetables; Phytonutrients; Polyphenols; Lactic fermentation; Health benefits;
مقالات ISI (ترجمه نشده)
مقالات زیر هنوز به فارسی ترجمه نشده اند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: Osteoarthritis; Phytonutrients; Oleuropein; Rutin; Guinea pigs;
Keywords: Super-atmospheric O2; Pomegranate arils; Microbial quality; Phytonutrients; Volatiles
Membrane stabilization and kinetics of carbohydrate metabolizing enzymes (α-amylase and α-glucosidase) inhibitory potentials of Eucalyptus obliqua L.Her. (Myrtaceae) Blakely ethanolic leaf extract: An in vitro assessment
Keywords: Chromatogram; Non-competitive inhibition; p-Nitrophenylglucopyranoside; Phytonutrients; Postprandial hyperglycemia
Phytonutrient content of Solanum sisymbriifolium Lam. berries
Keywords: Food analysis; Food composition; Solanum sysymbrifollium (Lam.); Litchi tomato; Potato cyst nematode; Phytonutrients; Antioxidants; Chlorogenic acid; Carotenoids;
Fruit-localized photoreceptors increase phenolic compounds in berry skins of field-grown Vitis vinifera L. cv. Malbec
Keywords: d; day/s; DAF; days after flowering; h; hour; DW; dry weight; FW; fresh weight; LEDs; light emitting diodes; LMWPC; low molecular weight phenolic compounds; PAR; photosynthetic active radiation; UV-A; UV-A radiation; UV-B; UV-B radiation; Grapevine; Vitis
Deconstructing a Fruit Serving: Comparing the Antioxidant Density of Select Whole Fruit and 100% Fruit Juices
Keywords: Fruit; Juice; Antioxidant density; Phytonutrients; Oxygen radical absorbance capacity (ORAC)
Phytonutrient, Antioxidant and Mineral Composition of Some Wild Fruits in South West Nigeria
Keywords: Wild fruits; minerals; vitamins; phytonutrients; Nigeria
Changes in potato phenylpropanoid metabolism during tuber development
Keywords: Solanum tuberosum; Potatoes; Tuber development; Phenylpropanoids; Hydroxycinnamic acids; Gene expression; Phytonutrients; PAL; Hydroxycinnamic acid amides; ADC; arginine decarboxylase; AMY; alpha-amylase; BDCS; bis(dihydrocaffeoyl)spermine; BDCSD; bis(dih
Blood pressure-lowering effect of dietary (â)-epicatechin administration in L-NAME-treated rats is associated with restored nitric oxide levels
Keywords: Flavonoids; Hypertension; Nitric oxide; Oxidants; Superoxide anion; Phytonutrients; Free radicals;
HPLC profiling of phenolics in diverse potato genotypes
Keywords: Phytonutrients; Phenolics; Antioxidants; Flavonols; Chlorogenic acid; Potato; Solanum tuberosum L.; Wild-species;
Basic biochemical mechanisms behind the health benefits of polyphenols
Keywords: AH; antioxidant; A; antioxidant radical; CVD; cardiovascular disease; EC; (â)âepicatechin; EGCG; (â)âepigallocatechin gallate; LH; lipid; L; lipid radical; LOOH; lipid hydroperoxide; LOO; lipid peroxyl radical; NF-κB; nuclear factor kappa-B; PO;
Light signaling genes and their manipulation towards modulation of phytonutrient content in tomato fruits
Keywords: Tomato; Photomorphogenesis; Phytonutrients; Transgenic manipulation
Classification of fruits and vegetables
Keywords: Antioxidants; Classification; Dietary assessment; Dietary guidance; Food composition; Fruits; Phytonutrients; TAC; Total antioxidant capacity; Vegetables
Antioxidant phytochemical and fruit quality changes in mango (Mangifera indica L.) following hot water immersion and controlled atmosphere storage
Keywords: Mango; Polyphenolics; Antioxidant capacity; Phytonutrients; CA storage; Hot water treatment
Blueberry supplemented diet reverses age-related decline in hippocampal HSP70 neuroprotection
Keywords: Heat shock protein 70; Polyphenolics; Phytochemicals; Phytonutrients; Free radicals; Oxidative stress; Inflammation; LPS; Aging; Rats
Microbial, nutritional and sensory quality of rocket leaves as affected by different sanitizers
Keywords: Diplotaxis tenuifolia L.; Salad vegetables; Polyphenols; Vitamin C; Ascorbic acid; Glucosinolates; Phytonutrients; Chlorine; Ozone; Lactic acid; Peroxyacetic acid; Bacterial growth
Phytonutrients and children: The other side of the medallion
Keywords: Phytonutrients; Infants; Children; Teratogenesis; Cancer;