Keywords: پلاسمای گوشتی; Protein hydrolysates; Bovine muscle; Porcine plasma; Enzymatic debittering; Enzyme specificity;
مقالات ISI پلاسمای گوشتی (ترجمه نشده)
مقالات زیر هنوز به فارسی ترجمه نشده اند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Sensitivity of African swine fever virus (ASFV) to heat, alkalinity and peroxide treatment in presence or absence of porcine plasma
Keywords: پلاسمای گوشتی; ASFV; Viral inactivation; HAPT-treatment; Porcine plasma; SDPP;
Sensitivity of porcine epidemic diarrhea virus (PEDV) to pH and heat treatment in the presence or absence of porcine plasma
Keywords: پلاسمای گوشتی; PEDV; Viral inactivation; HAT pasteurization; Porcine plasma; SDPP; Decimal reduction time;
Preclinical Study of Near-Infrared-Guided Sentinel Lymph Node Mapping of the Porcine Lung
Keywords: پلاسمای گوشتی; BIDMC; Beth Israel Deaconess Medical Center; FFP; fresh frozen plasma; FI; fluorescence intensity; HAS; human serum albumin; ICG; indocyanine green; NIR; near-infrared; NSCLC; non-small cell lung cancer; PL; porcine plasma; SBR; signal-to-background ratio
Development of a cytometric bead array screening tool for the simultaneous detection of pro-inflammatory cytokines in porcine plasma
Keywords: پلاسمای گوشتی; Cytometric bead array; Cytokines; Acute phase proteins; Lipopolysaccharide; Porcine plasma
Porcine plasma as polyphosphate and caseinate replacer in frankfurters
Keywords: پلاسمای گوشتی; Porcine plasma; Meat products ingredients; Polyphosphate-free; Frankfurters;
Development of a single-step precipitation cleanup method for the determination of enrofloxacin, ciprofloxacin, and danofloxacin in porcine plasma
Keywords: پلاسمای گوشتی; Fluoroquinolone; Porcine plasma; Precipitation cleanup; HPLC-FLD; Activated charcoal; Withdrawal time
Quantification of steroid glycosides from Hoodia gordonii in porcine plasma using high performance liquid chromatography–mass spectrometry
Keywords: پلاسمای گوشتی; Steroid glycosides; Hoodia gordonii; P57AS3; Quantification; Porcine plasma; Liquid–liquid extraction; HPLC; MS
Absorption of orally supplied immunoglobulins in neonatal piglets
Keywords: پلاسمای گوشتی; Neonatal piglets; Viability; Porcine plasma; Immunoglobulin G; Colostrum; Energy
Determination of androstenone levels in porcine plasma by LC-MS/MS
Keywords: پلاسمای گوشتی; Androstenone; Porcine plasma; Solid-phase extraction; LC-MS/MS
Cold storage of porcine plasma treated with microbial transglutaminase under high pressure. Effects on its heat-induced gel properties
Keywords: پلاسمای گوشتی; Porcine plasma; MTGase; HP; Setting time; Gelling properties
Simultaneous application of microbial transglutaminase and high hydrostatic pressure to improve heat induced gelation of pork plasma
Keywords: پلاسمای گوشتی; Porcine plasma; MTGase; HHP; Gelling properties; Acidic conditions
Effectiveness of high pressure processing on the hygienic and technological quality of porcine plasma from biopreserved blood
Keywords: پلاسمای گوشتی; Porcine plasma; Biopreservation; High hydrostatic pressure; Functional properties
Improvement of gelling properties of porcine blood plasma using microbial transglutaminase
Keywords: پلاسمای گوشتی; Porcine plasma; MTGase; Cross-linking; Texture; Water holding capacity
Combined treatment of porcine plasma with microbial transglutaminase and cysteine: Effects on the heat-induced gel properties
Keywords: پلاسمای گوشتی; Porcine plasma; Gelling properties; MTGase; Cysteine; Acidic conditions