Keywords: میگو; Ohmic heating; Conventional heat processing; Steam cooking; Shrimp; Prawn; Texture;
مقالات ISI میگو (ترجمه نشده)
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در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: میگو; Prawn; Freshness; Hyperspectral imaging; Successive projections algorithm; Least-squares support vector machines; Adaptive boosting; Artificial neutral network
Keywords: میگو; Attenuation coefficient; Gamma irradiation; Absorbed energy; Potato; Mango; Prawn;
Keywords: میگو; Nitroimidazole residues; UHPLC-MS/MS; Aquaculture; Prawn; Shrimp; Salmon; Trout; Sea bass; Tilapia;
Keywords: میگو; Hyperspectral imaging; Prawn; Gelatin; Adulteration; Imaging spectroscopy;
Keywords: میگو; Perflouro; PFOS; PFOA; Airport; Marine; Fisheries; Prawn; Crab; AFFF
Effects of atmospheric pressure plasma jet on the conformation and physicochemical properties of myofibrillar proteins from king prawn (Litopenaeus vannamei)
Keywords: میگو; Cold plasma; Reactive species; Myofibrillar proteins; Protein conformation; Prawn;
Rapid and non-invasive detection and imaging of the hydrocolloid-injected prawns with low-field NMR and MRI
Keywords: میگو; Low-field nuclear magnetic resonance (LF-NMR); Magnetic resonance imaging (MRI); Food adulteration; Hydrocolloids; Prawn;
Wntless, a conserved Wnt-transport protein, is involved in the innate immune response of Macrobrachium rosenbergii
Keywords: میگو; Wntless; Macrobrachium rosenbergii; Prawn; Molecular cloning; Bacterial pathogen;
De novo assembly and transcriptome characterization of the freshwater prawn Palaemonetes argentinus: Implications for a detoxification response
Keywords: میگو; Palaemonetes Argentinus; Shrimp; Prawn; Transcriptome; Detoxification; Crustacea;
Comparative proteomic analysis of hepatopancreas in Macrobrachium rosenbergii responded to Poly (I:C)
Keywords: میگو; Poly (I:C); Prawn; Proteomic; GeLC-MS/MS; Innate immune responses;
Heat and mass transfer, shrinkage, and thermal protein denaturation of kuruma prawn (Marsupenaeus japonicas) during water bath treatment: A computational study with experimental validation
Keywords: میگو; Prawn; Shrinkage; Darcy's law; Protein denaturation; Computer simulation;
Effects of high pressure freezing (HPF) on denaturation of natural actomyosin extracted from prawn (Metapenaeus ensis)
Keywords: میگو; Prawn; Natural actomyosin; Pressure; Temperature; HPF; Denaturation;
Identification and evaluation of reference genes for expression studies by RT-qPCR during embryonic development of the emerging model organism, Macrobrachium olfersii
Keywords: میگو; RT-qPCR; real-time reverse transcription quantitative polymerase chain reaction; cDNA; complementary DNA; MIQE; Minimum Information for Publication of Quantitative Real-Time PCR Experiments; β-act; β-actin; GAPDH; glyceraldehyde-3-phosphate dehydrogenas
Effect of circadian rhythm, photoperiod, and molt cycle on digestive enzymatic activity of Macrobrachium tenellum juveniles
Keywords: میگو; Macrobrachium tenellum; Circadian cycle; Digestive enzymes; Prawn; Digestive enzymatic activity;
Enterobacteria and Vibrio from Macrobrachium amazonicum prawn farming in Fortaleza, Ceará, Brazil
Keywords: میگو; Prawn; Water; Enterobacteria; Vibrio; Antibiotics
Gut microbial communities associated with the molting stages of the giant freshwater prawn Macrobrachium rosenbergii
Keywords: میگو; Prawn; Molting; Gut; Microbial
Impact of fishmeal replacement with Arthrospira platensis on growth performance, body composition and digestive enzyme activities of the freshwater prawn, Macrobrachium rosenbergii
Keywords: میگو; Arthrospira; Prawn; Nutritional utilization; Biochemical; Amino acids
In-silico analysis and mRNA modulation of detoxification enzymes GST delta and kappa against various biotic and abiotic oxidative stressors
Keywords: میگو; GST; Prawn; Gene expression; Pathogen; Heavy metal
Pellino-1 derived cationic antimicrobial prawn peptide: Bactericidal activity, toxicity and mode of action
Keywords: میگو; Pellino; Peptide; Prawn; Membrane permeabilization; Electrophoretic mobility;
Vibrio spp. from Macrobrachium amazonicum prawn farming are inhibited by Moringa oleifera extracts
Keywords: میگو; Prawn; Macrobrachium amazonicum; Moringa oleifera; Vibrio; Antimicrobial
A prawn core histone 4: Derivation of N- and C-terminal peptides and their antimicrobial properties, molecular characterization and mRNA transcription
Keywords: میگو; Histone; Prawn; Antimicrobial peptide; Gene expression; Hemolysis
Molecular profiles and pathogen-induced transcriptional responses of prawn B cell lymphoma-2 related ovarian killer protein (BOK)
Keywords: میگو; Prawn; B-cell lymphoma; Ovarian killer protein; BOK; Molecular characterization;
Effect of gamma irradiation and frozen storage on the quality of fresh water prawn (Macrobrachium rosenbergii) and tiger prawn (Penaeus monodon)
Keywords: میگو; Gamma irradiation; Microbiological quality; Mechanical properties; Microstructure; Prawn;
Macrobrachium rosenbergii mannose binding lectin: Synthesis of MrMBL-N20 and MrMBL-C16 peptides and their antimicrobial characterization, bioinformatics and relative gene expression analysis
Keywords: میگو; Prawn; Lectin; Peptide; Hemolysis; Bactericidal effect
Shelf life and textural properties of cooked-chilled black tiger prawns (Penaeus monodon) stored in vacuum pack or modified atmospheric packaging at 4 or 20 °C
Keywords: میگو; Prawn; Shelf life; Packaging; Microbial load; Food safety; Texture
Effect of Lactobacillus sporogenes on survival, growth, biochemical constituents and energy utilization of freshwater prawn Macrobrachium rosenbergii post larvae
Keywords: میگو; Prawn; L. sporogenes; Growth; Protein; Carbohydrate; Lipid
Simultaneous identification and quantification of 4-cumylphenol, 2,4-bis-(dimethylbenzyl)phenol and bisphenol A in prawn Macrobrachium rosenbergii
Keywords: میگو; Bisphenol A; 4-Cumylphenol; 2,4-Bis-(dimethylbenzyl)phenol; Alkylphenol; Gas chromatography-mass spectrometry; Prawn;
Comparing trace metal bioaccumulation characteristics of three freshwater decapods of the genus Macrobrachium
Keywords: میگو; Uptake rates; Prawn; Tailings; Inter-species differences;
Potential of hyperspectral imaging for non-invasive determination of mechanical properties of prawn (Metapenaeus ensis)
Keywords: میگو; Prawn; Mechanical properties; Hyperspectral imaging; Successive projections algorithm; Least-squares support vector machines
A novel single-domain peptide, anti-LPS factor from prawn: Synthesis of peptide, antimicrobial properties and complete molecular characterization
Keywords: میگو; Prawn; Anti-lipopolysaccharide; Antimicrobial peptide; Hemolysis; Pathogen;
Study of biochemical biomarkers in freshwater prawn Macrobrachium borellii (Crustacea: Palaemonidae) exposed to organophosphate fenitrothion
Keywords: میگو; Biomarker; Fenitrothion; Organophosphorous; Oxidative stress; Prawn; Toxicity;
Characterization of esterase patterns in hepatopancreas of three species of Macrobrachium (Palaemonidae)
Keywords: میگو; Macrobrachium; Esterase; Hepatopancreas; Polymorphism; Prawn; Crustacean;
Reproductive behavioural differences between wild-caught and pond-reared Penaeus monodon prawn broodstock
Keywords: میگو; Penaeus monodon; Prawn; Shrimp; Mating; Domesticated; Wild-caught
Pond-reared Malaysian prawn Macrobrachium rosenbergii with the biofloc system
Keywords: میگو; Biofloc system; Prawn; Intensive cultivation; Growth
Monitoring the presence of chloramphenicol and nitrofuran metabolites in cultured prawn, shrimp and feed in the Southwest coastal region of Bangladesh
Keywords: میگو; Prawn; Shrimp; Nitrofuran; Chloramphenicol and Bangladesh
An unconventional antimicrobial protein histone from freshwater prawn Macrobrachium rosenbergii: Analysis of immune properties
Keywords: میگو; Prawn; Histone; Bioinformatics; Gene expression; Antimicrobial activity
Evaluating vitality and predicting mortality in spot prawn, Pandalus platyceros, using reflex behaviors
Keywords: میگو; Prawn; Mortality; Bycatch; Discard; Handling; Behavior;
Behavior of pathogenic Vibrio parahaemolyticus in prawn in response to temperature in laboratory and factory
Keywords: میگو; Vibrio parahaemolyticus; Pathogen; Growth; Death; Prawn; Temperature;
Triploid Black Tiger shrimp (Penaeus monodon) performance from egg to harvest age
Keywords: میگو; Genetic protection; Reproductive sterility; Prawn; Polyploidy
Immunological role of thiol-dependent peroxiredoxin gene in Macrobrachium rosenbergii
Keywords: میگو; Peroxiredoxin; Prawn; Virus; Gene expression; DNA protection;
Rapid prediction of moisture content of dehydrated prawns using online hyperspectral imaging system
Keywords: میگو; Hyperspectral imaging; Prawn; Successive projections algorithm; Image processing; Wavelength selection; Imaging spectroscopy;
The stage of ovarian development affects organ expression of vitellogenin as well as the morphometry and ultrastructure of germ cells in the freshwater prawn Macrobrachium amazonicum (Heller, 1862)
Keywords: میگو; Prawn; Yolk; Morphology; Ovarian stages; Vitellogenesis;
Assessment of relative performance of a square-mesh codend design across multiple vessels in a demersal trawl fishery
Keywords: میگو; Bycatch reduction; Trawl; Square-mesh codend; Prawn; Shrimp; Fish
Integration of western king prawn (Penaeus latisulcatus Kishinouye, 1896) and green seaweed (Ulva lactuca Linnaeus, 1753) in a closed recirculating aquaculture system
Keywords: میگو; Water quality; Nutrient budget; Integrated aquaculture; Prawn; Seaweed
Prevalence of shrimp viruses in wild Penaeus monodon from Brunei Darussalam
Keywords: میگو; Penaeus monodon; Prawn; Shrimp; Virus; PCR; Brunei
Attempts at producing a hybridised Penaeus mondon cell line by cellular fusion
Keywords: میگو; Penaeus monodon; Prawn; Shrimp; Fusion; Hybrid; Cell culture; Cell line; Virus
Post-mortem changes of muscle from fresh water prawn (Macrobrachium rosenbergii) as influenced by spawning stages
Keywords: میگو; Prawn; Spawning stage; Collagen; Softening; Muscle
Prawn postlarvae fishing in coastal Bangladesh: Challenges for sustainable livelihoods
Keywords: میگو; Livelihoods; Prawn; Postlarvae; Coastal; Fishers; Bangladesh
Partial characterization of a malonyl-CoA-sensitive carnitine O-palmitoyltransferase I from Macrobrachium borellii (Crustacea: Palaemonidae)
Keywords: میگو; Carnitine palmitoyltransferase; Fatty acid oxidation; Lipid metabolism; Arthropod; Crustacean; Prawn; Mitochondria; Carnitine; Malonyl-CoA