Keywords: گوشت گوسفند; Diet; Fatty acids; Forage; Grain; Human health; n â 3 PUFA; Rumenic acid; Oilseed; Sheep meat;
مقالات ISI گوشت گوسفند (ترجمه نشده)
مقالات زیر هنوز به فارسی ترجمه نشده اند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: گوشت گوسفند; Sheep meat; Context; Cured air-dried meat; Consumer studies;
Keywords: گوشت گوسفند; Simulation model; Climate change; Sheep meat; Water footprint;
Keywords: گوشت گوسفند; Sheep meat; Beef cattle; Pasture; Intensification; Environment;
Keywords: گوشت گوسفند; Raman spectroscopy; Non-invasive; Sheep meat; Shear force; Cooking loss;
Keywords: گوشت گوسفند; Sustainability; Sheep meat; Consumer perceptions;
Development and application of RTi-PCR method for common food pathogen presence and quantity in beef, sheep and chicken meat
Keywords: گوشت گوسفند; RTi-PCR; Food pathogens; Contamination; Beef meat; Sheep meat; Chicken meat;
J-value assessment of the cost effectiveness of UK sheep meat restrictions after the 1986 Chernobyl accident
Keywords: گوشت گوسفند; J-value; Chernobyl; Intervention levels; Sheep meat; Risk management; De minimis quantum of life expectancy;
Inspection of lymph nodes for caseous lymphadenitis and its effect on the density of microbes on sheep carcasses
Keywords: گوشت گوسفند; Caseous lymphadenitis; Meat inspection; Microbiological quality; Sheep meat;
The antimicrobial effect of oregano essential oil, nisin and their combination against Salmonella Enteritidis in minced sheep meat during refrigerated storage
Keywords: گوشت گوسفند; Oregano; Essential oil; Nisin; Salmonella Enteritidis; Sheep meat
Global warming contributions from wheat, sheep meat and wool production in Victoria, Australia – a life cycle assessment
Keywords: گوشت گوسفند; Life cycle assessment; Global warming; Mixed pasture; Crop; Wheat; Sheep meat; Wool
The analysis of correlations between the age and the level of bioaccumulation of heavy metals in tissues and the chemical composition of sheep meat from the region in SE Poland
Keywords: گوشت گوسفند; Sheep meat; Heavy metals; Coefficients of correlation;
Sensory evaluation of castrated lambs finished on different proportions of pasture and concentrate feeding systems
Keywords: گوشت گوسفند; Diet; Flavour; Sheep meat; Taste panel
Review: Sheep Traceability Systems in Selected Countries Outside of North America
Keywords: گوشت گوسفند; animal identification; animal traceability; countries outside of North America; sheep; sheep meat;
Eating quality of commercially processed hot boned sheep meat
Keywords: گوشت گوسفند; Eating quality; Hot boned; Electrical stimulation; Sheep meat