Effect of protein-surfactant interactions on aggregation of β-lactoglobulin
Keywords: βLG; β-lactoglobulin; DDM; dodecyl maltoside; DM; decyl maltopyranoside; LTAC; lauryl trimethyl ammonium chloride; RH; hydrodynamic radius; SDS; sodium dodecyl sulfate; SxS; sodium alkyl sulfates; xM; alkyl maltopyranosides; xTAC; alkyl trimethyl ammoni