Keywords: نمونه های شراب; Elemental content; Wine samples; Geographical origin; South America; Feature selection;
مقالات ISI نمونه های شراب (ترجمه نشده)
مقالات زیر هنوز به فارسی ترجمه نشده اند.
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در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: نمونه های شراب; Capillary liquid chromatography; Ionic liquid; Sulfonylurea herbicides; Vortex-assisted dispersive liquid–liquid microextraction; Wine samples
Keywords: نمونه های شراب; Ion chromatography; Sulphite; Conductivity detection; Triethanolamine; Wine samples;
Synthesis of hierarchical mesoporous graphite oxide/Al2O3 from MIL-100(Al) for the electrochemical determination of caffeic acid in red wine samples
Keywords: نمونه های شراب; Metal-organic frameworks; Graphitic porous materials; Cyclic voltammetry; Amperometry; Caffeic acid; Wine samples;
Design of titanium nitride- and wolfram carbide-doped RGO/GC electrodes for determination of gallic acid
Keywords: نمونه های شراب; Nanoparticles; Modified electrodes; Electroanalytical method; Wine samples; Reduced graphene oxide;
Label free aptasensor for Lysozyme detection: A comparison of the analytical performance of two aptamers
Keywords: نمونه های شراب; Disposable aptasensor; Lysozyme; Diazonium chemistry; Label free detection; Wine samples
New procedure of selected biogenic amines determination in wine samples by HPLC
Keywords: نمونه های شراب; 2-Chloro-1,3-dinitro-5-(trifluoromethyl)benzene; Biogenic amines; Spectral and crystallographic analysis; High-performance liquid chromatography; Wine samples
Preparation of magnetic molecularly imprinted polymer for selective recognition of resveratrol in wine
Keywords: نمونه های شراب; MIPs, molecularly imprinted polymers; MISPE, molecularly imprinted solid-phase extraction; MMIPs, magnetic MIPs; MNIPs, magnetic non imprinted polymers; RH, rhapontigeninDummy template; Magnetic molecularly imprinted polymers; Resveratrol; Wine samples
Coupling of microextraction by packed sorbents with gas chromatography with ionic liquid stationary phases for the determination of haloanisoles in wines
Keywords: نمونه های شراب; Ionic liquid stationary phases; Microextraction by packed sorbents; Haloanisoles; Wine samples
Comparison of the selectivity of different sorbent phases for bar adsorptive microextraction—Application to trace level analysis of fungicides in real matrices
Keywords: نمونه های شراب; Floating sampling technologies; BAμE; SBSE; Sorbent phases; Coating selectivity; Fungicides; Trace analysis; LVI–GC–MS(SIM); Water matrices; Wine samples
Usefulness of terbium-sensitised luminescence detection for the chemometric classification of wines by their content in phenolic compounds
Keywords: نمونه های شراب; Phenolic compounds; LC-photometry and fluorimetry; Terbium(III); Factor Analysis (FA); Linear discriminant analysis (LDA); Wine samples
An electrochemical sensor based on carboxymethylated dextran modified gold surface for ochratoxin A analysis
Keywords: نمونه های شراب; Ochratoxin A; Mycotoxins; Screen-printed gold electrode; Carboxymethylated dextran; Immunosensor; Wine samples
Sensitive determination of pesticides residues in wine samples with the aid of single-drop microextraction and response surface methodology
Keywords: نمونه های شراب; Single-drop microextraction; Response surface methodology; Pesticides; Wine samples
Biogenic amine determination in wines using solid-phase extraction: A comparative study
Keywords: نمونه های شراب; Liquid chromatography; Fluorescence detection; Solid-phase extraction; Mixed bed; Biogenic amines; Wine samples
A photo-oxidation procedure using UV radiation/H2O2 for decomposition of wine samples — Determination of iron and manganese content by flame atomic absorption spectrometry
Keywords: نمونه های شراب; Photo-oxidation procedure; UV radiation/H2O2; Sample decomposition; Wine samples; Metal determination; FAAS
Development of method for the speciation of inorganic iron in wine samples
Keywords: نمونه های شراب; Speciation analysis; Iron(II) determination; Total iron determination; Wine samples; Box Behnken design
Simultaneous determination of tyramine and tryptamine and their precursor amino acids by micellar liquid chromatography and pulsed amperometric detection in wines
Keywords: نمونه های شراب; Micellar liquid chromatography; Pulsed amperometric detection; Biogenic amines; Wine samples; Direct injection