کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
10107174 1616779 2005 7 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Prevalence and diversity of Clostridium botulinum types A, B, E and F in honey produced in the Nordic countries
موضوعات مرتبط
علوم زیستی و بیوفناوری علوم کشاورزی و بیولوژیک دانش تغذیه
پیش نمایش صفحه اول مقاله
Prevalence and diversity of Clostridium botulinum types A, B, E and F in honey produced in the Nordic countries
چکیده انگلیسی
A total of 294 honey samples produced in Denmark, Norway and Sweden were studied for the presence of Clostridium botulinum types A, B, E and F by using a multiplex-PCR method. The samples consisted of honeycombs taken directly from beehives, and extracted honey representing several hives or apiaries. The prevalence of C. botulinum showed a significant variation between Denmark, Norway and Sweden, the proportions of positive samples being 26%, 10% and 2%, respectively. The major serotype detected was type B. When analysed with pulsed-field gel electrophoresis (PFGE) using restriction enzyme SacII, the 24 strains isolated produced eight different PFGE patterns. At a similarity level of 95%, four clusters were produced, three of which contained 20 of the 24 analysed strains. One of the clusters included isolates from both Denmark and Norway.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: International Journal of Food Microbiology - Volume 105, Issue 2, 25 November 2005, Pages 145-151
نویسندگان
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