A comparative study of myoglobin stability in the presence of Hofmeister anions of ionic liquids and ionic salts

- Stability of myoglobin in ionic liquid.
- We have studied docking results.
- Ionic liquids denatured Mb structure.
- The intermolecular interactions were analyzed on the basis of properties.
- Protein stability may not obey Hofmeister series of anions of ILs.