کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
10485178 | 935476 | 2005 | 16 صفحه PDF | دانلود رایگان |
عنوان انگلیسی مقاله ISI
Does food aid Really have disincentive effects? New evidence from sub-Saharan Africa
دانلود مقاله + سفارش ترجمه
دانلود مقاله ISI انگلیسی
رایگان برای ایرانیان
کلمات کلیدی
موضوعات مرتبط
علوم انسانی و اجتماعی
اقتصاد، اقتصادسنجی و امور مالی
اقتصاد و اقتصادسنجی
پیش نمایش صفحه اول مقاله
چکیده انگلیسی
Limited empirical evidence exists either to refute or confirm the pervasive belief that food aid has significant disincentive effects on recipient food production. Using household-level data from rural Ethiopia, we demonstrate that while simple descriptive statistics appear consistent with the disincentive effects hypothesis, once one controls properly for the endogeneity of food aid receipt, no empirical support remains for the hypothesis that food aid creates disincentive effects among recipient households. The macro economic evidence yields similar findings. Applying vector autoregression methods to national-level data, controlling for possible confounding variables, we find that food aid has no disincentive effect on food production.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: World Development - Volume 33, Issue 10, October 2005, Pages 1689-1704
Journal: World Development - Volume 33, Issue 10, October 2005, Pages 1689-1704
نویسندگان
Awudu Abdulai, Christopher B. Barrett, John Hoddinott,