A review of fish-derived antioxidant and antimicrobial peptides: Their production, assessment, and applications

► Antioxidant and antimicrobial peptides derived from fish waste and muscle are reviewed. ► Technological approaches for the production of bioactive peptides are highlighted. ► Large-scale methods suitable for assaying of these peptides are outlined. ► The possible roles of these peptides in reducing many human diseases and their applications innutraceuticals and pharmaceuticals industries are investigated.