Keywords: پروتئین هیدرولیزات; Protein determination; Ninhydrin; Bradford; Lowry; Amino acid analysis; Protein hydrolysates;
مقالات ISI پروتئین هیدرولیزات (ترجمه نشده)
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Keywords: پروتئین هیدرولیزات; Protein hydrolysates; Bovine muscle; Porcine plasma; Enzymatic debittering; Enzyme specificity;
Keywords: پروتئین هیدرولیزات; Calcium-binding peptide; Protein hydrolysates; Amino acid sequence; Purification; Antarctic krill; Chelating site; Molecular dynamic simulation;
Keywords: پروتئین هیدرولیزات; Emulsion; Protein hydrolysates; Resistant starch; Stability; In vitro digestion;
Keywords: پروتئین هیدرولیزات; Simulated gastrointestinal digestion; Antioxidant activity; Protein hydrolysates; Microwave treatment; Peptide sequence;
Keywords: پروتئین هیدرولیزات; Rice processing by-products; Protein hydrolysates; Computational approaches; Bioactive rice derived peptides; Functional food products;
Keywords: پروتئین هیدرولیزات; Lima bean; Cowpea; Protein hydrolysates; Sweet bread; Physicochemical properties; Bioactive properties;
Keywords: پروتئین هیدرولیزات; Antioxidant activity; Bioactive gels; Protein hydrolysates; Rice protein; SAOS; Protein gelation;
Bioactive peptides from shrimp shell processing discards: Antioxidant and biological activities
Keywords: پروتئین هیدرولیزات; Shrimp shell discards; Protein hydrolysates; Bioactive peptides; Antioxidant activity; Amino acid sequencing; ACE inhibition;
Fish viscera protein hydrolysates: Production, potential applications and functional and bioactive properties
Keywords: پروتئین هیدرولیزات; Protein hydrolysates; Fish viscera; Bioactivity; Functional properties; Peptides;
Keywords: پروتئین هیدرولیزات; Alkaline proteases; Gastro-intestinal digestion; Gelatin; Giant catfish; Protein hydrolysates;
Keywords: پروتئین هیدرولیزات; Wheat gluten hydrolysis; Enzyme membrane reactor; Continuous; Seasoning; Ethanol; Aspergillus oryzae peptidase; Protein hydrolysates
Keywords: پروتئین هیدرولیزات; Goby fish; Protein hydrolysates; Postprandial hyperglycemia; Oxidative stress; Renoprotective
Keywords: پروتئین هیدرولیزات; Chicken skin; Protein hydrolysates; Renin; Angiotensin converting enzyme; Antihypertensive peptides; Spontaneously hypertensive rats;
Keywords: پروتئین هیدرولیزات; Meat by-products; Protein; Proteolysis; Protein hydrolysates; Bioactive peptides
Keywords: پروتئین هیدرولیزات; Barbus callensis; Protein hydrolysates; Purification; Identification; Antibacterial peptides;
Keywords: پروتئین هیدرولیزات; Canola; Antioxidant properties; Protein hydrolysates; Membrane ultrafiltration; Radical scavenging activities; Trolox equivalent antioxidant capacity (TEAC);
Keywords: پروتئین هیدرولیزات; Canola protein isolate; Protein hydrolysates; Hydrophobicity; Antihypertensive properties; Angiotensin converting enzyme; Renin; Spontaneously hypertensive rats;
Keywords: پروتئین هیدرولیزات; Chicken skin; Protein hydrolysates; Peptides; Free radical scavenging; Functional foods; Oxidative stress;
Keywords: پروتئین هیدرولیزات; Cheese whey; Microbial protease; Protein hydrolysates; Bioactive peptides; Antioxidant activity; Antihypertensive activity;
Keywords: پروتئین هیدرولیزات; Alkaline proteases; Fish viscera; Protein hydrolysates; Three-phase partitioning; Trypsin
Keywords: پروتئین هیدرولیزات; Enzymatic hydrolysis; Protein hydrolysates; Functional properties; Antioxidant activities; Mixture design
Keywords: پروتئین هیدرولیزات; Protein hydrolysates; Functional properties; Growth-stimulating; Lactic acid bacteria; Probiotic; Mixture design
Keywords: پروتئین هیدرولیزات; Sugar-cane yeast; Iron-chelating peptides; Dialyzability; Immobilized metal affinity chromatography; Protein hydrolysates;
Keywords: پروتئین هیدرولیزات; Jatropha curcas; Defatted flour; Protein isolate; Protein hydrolysates; Biological activity; Antioxidant activity;
Keywords: پروتئین هیدرولیزات; Chicken skin; Membrane ultrafiltration; Protein hydrolysates; Peptide profile; Angiotensin converting enzyme; Renin; Enzyme inhibition;
Keywords: پروتئین هیدرولیزات; ANOVA; analysis of variance; BSG; brewers' spent grain; conA; concanavalin A; EtBr; ethidium bromide; FBS; foetal bovine serum; FDA; fluorescein diacetate; GAE; gallic acid equivalents; H2O2; hydrogen peroxide; IC50; half maximal inhibitory concentration;
Keywords: پروتئین هیدرولیزات; Hen egg white; Protein hydrolysates; Protein aggregation; Water activity; Storage stability; Maillard reaction; Disulfide interaction; Intermediate-moisture food; High protein nutrition bar; Mould growth;
Keywords: پروتئین هیدرولیزات; Chicken by-products; Protein hydrolysates; Proteases; Polyunsaturated fatty acids; Bioresource; Keratin;
Antilisterial properties of PVOH-based films embedded with Lactococcus lactis subsp. lactis
Keywords: پروتئین هیدرولیزات; Lactococcus lactis; PVOH films; Gelatin; Sodium caseinate; Protein hydrolysates; Listeria monocytogenes;
Fractionation and antioxidant properties of rice bran protein hydrolysates stimulated by in vitro gastrointestinal digestion
Keywords: پروتئین هیدرولیزات; Rice bran; Protein hydrolysates; Antioxidant activities; Gastrointestinal; In vitro digestion;
Anti-hyperuricemic peptides derived from bonito hydrolysates based on in vivo hyperuricemic model and in vitro xanthine oxidase inhibitory activity
Keywords: پروتئین هیدرولیزات; Hyperuricemia; Protein hydrolysates; Bioactive peptides; Xanthine oxidase; Molecular docking;
Protective ability against oxidative stress of brewers' spent grain protein hydrolysates
Keywords: پروتئین هیدرولیزات; Brewer's spent yeast (BSY); Brewer's spent grain (BSG); Protein hydrolysates; Antioxidant activity; Alcalase®; Neutrase®; Caco-2 cells; HepG2 cells;
Bioavailability of angiotensin I-converting enzyme (ACE) inhibitory peptides derived from Virgibacillus halodenitrificans SK1-3-7 proteinases hydrolyzed tilapia muscle proteins
Keywords: پروتئین هیدرولیزات; Muscle proteins; Protein hydrolysates; ACE inhibitory activity; Caco-2 permeability; Tilapia;
Successive inoculation of Lactobacillus brevis and Rhizopus oligosporus on shrimp wastes for recovery of chitin and added-value products
Keywords: پروتئین هیدرولیزات; Chitin; Lactobacillus brevis; Rhizopus oligosporus; Protein hydrolysates; Astaxanthin; Radical scavenging activity;
Antioxidant potential of edible mushroom (Agaricus bisporus) protein hydrolysates and their ultrafiltration fractions
Keywords: پروتئین هیدرولیزات; Agaricus bisporus; Protein hydrolysates; Peptide fractions; Electrophoretic profile; Antioxidant activity;
Novel food grade dispersants: Review of recent progress
Keywords: پروتئین هیدرولیزات; Emulsion stabilisers; Layer-by-layer deposition; Maillard conjugates; Hydrophobically modified polysaccharides; Protein hydrolysates; Food dispersants;
Bioactive peptides from Atlantic salmon (Salmo salar) with angiotensin converting enzyme and dipeptidyl peptidase IV inhibitory, and antioxidant activities
Keywords: پروتئین هیدرولیزات; Salmon trimmings; Bioactive peptides; ACE; DPP-IV; ORAC; Simulated gastrointestinal digestion; Protein extraction; Protein hydrolysates;
Anti-inflammatory effects of egg yolk livetins (α, β, and γ-livetin) fraction and its enzymatic hydrolysates in lipopolysaccharide-induced RAW 264.7 macrophages
Keywords: پروتئین هیدرولیزات; Egg yolk livetins; Enzymatic hydrolysis; Protein hydrolysates; RAW 264.7 macrophage; Inflammation;
Interfacial properties of whey protein and whey protein hydrolysates and their influence on O/W emulsion stability
Keywords: پروتئین هیدرولیزات; Whey protein; Protein hydrolysates; Peptides; Oil-in-water emulsions; Interface dilatational rheology; Physical stability;
Statistical optimization of protein hydrolysis using mixture design: Development of efficient systems for suppression of lipid accumulation in 3T3-L1 adipocytes
Keywords: پروتئین هیدرولیزات; Protein hydrolysates; Synergistic effects; Anti-adipogenic activity
Protective effects of Se-containing protein hydrolysates from Se-enriched rice against Pb2+-induced cytotoxicity in PC12 and RAW264.7 cells
Keywords: پروتئین هیدرولیزات; Rice; Selenium; Lead; Cytotoxicity; Protein hydrolysates;
Antioxidant mechanism of potato protein hydrolysates against in vitro oxidation of reduced glutathione
Keywords: پروتئین هیدرولیزات; Protein hydrolysates; Bioactive peptides; Antioxidants; Peptide oxidation; Glutathione; Sulphydryl;
Isolation and biochemical characterisation of angiotensin-converting enzyme inhibitory peptides derived from the enzymatic hydrolysis of cupuassu seed protein isolate
Keywords: پروتئین هیدرولیزات; Bioactive peptides; ACE inhibitory activity; Protein hydrolysates; Cupuassu seeds; ACE; angiotensin I-converting enzyme; ACN; acetonitrile; RP-HPLC; reversed-phase high performance liquid chromatography; LC-MS/MS; liquid chromatography-tandem mass spect
A peptidomic approach for the identification of antioxidant and ACE-inhibitory peptides in sardinelle protein hydrolysates fermented by Bacillus subtilis A26 and Bacillus amyloliquefaciens An6
Keywords: پروتئین هیدرولیزات; Sardinella aurita; Fermentation; Protein hydrolysates; Antioxidant activity; ACE-inhibitory activity; Peptidomic analysis;
Peptidomic analysis of bioactive peptides in zebra blenny (Salaria basilisca) muscle protein hydrolysate exhibiting antimicrobial activity obtained by fermentation with Bacillus mojavensis A21
Keywords: پروتئین هیدرولیزات; Salaria basilisca; Fermentation; Bacillus mojavensis A21; Protein hydrolysates; Antibacterial peptides;
In vitro antithrombotic activities of peanut protein hydrolysates
Keywords: پروتئین هیدرولیزات; Antithrombotic activities; Peanut; Protein hydrolysates; Enzymatic hydrolysis;
Preparation of gluten free bread enriched with green mussel (Perna canaliculus) protein hydrolysates and characterization of peptides responsible for mussel flavour
Keywords: پروتئین هیدرولیزات; Green mussel; Protein hydrolysates; Flavour peptides; Electronic nose; Gluten free; Celiac disease;
Effects of canola proteins and hydrolysates on adipogenic differentiation of C3H10T/2 mesenchymal stem cells
Keywords: پروتئین هیدرولیزات; Canola protein; Protein hydrolysates; Adipocyte differentiation; C3H10T1/2 mesenchymal stem cells; Pancreatic lipase; PPAR gamma;
Size-exclusion HPLC as a sensitive and calibrationless method for complex peptide mixtures quantification
Keywords: پروتئین هیدرولیزات; Protein hydrolysates; Quantification; Size-exclusion HPLC;