کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
10894825 1082624 2014 15 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
ISO 14470:2011 and EU legislative background on food irradiation technology: The Italian attitude
ترجمه فارسی عنوان
ایزو 14470: 2011 و پیشینه قانونی اتحادیه اروپا در مورد فناوری تسریع مواد غذایی: نگرش ایتالیایی
موضوعات مرتبط
علوم زیستی و بیوفناوری علوم کشاورزی و بیولوژیک دانش تغذیه
چکیده انگلیسی
Our work aim is to produce an overview of food irradiation technology at European Union level, with a focus on the Italian context, by specifying the legislative background, detection methods and labelling obligations. We highlight how consumers are too often misinformed about this technology and its benefits. For this purpose, a series of tools aimed at improving the amount of information have been proposed, allowing the consumer to make a free choice about whether or not to buy irradiated food based on the correct information received, independent from socio-economic factors. Finally, we show the common effort at EU and International level, represented by the ISO 14470:2011 quality standard.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Trends in Food Science & Technology - Volume 38, Issue 1, July 2014, Pages 60-74
نویسندگان
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