| کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن | 
|---|---|---|---|---|
| 10975052 | 1108030 | 2013 | 15 صفحه PDF | دانلود رایگان | 
عنوان انگلیسی مقاله ISI
												Unique interrelationships between fiber composition, water-soluble carbohydrates, and in vitro gas production for fall-grown oat forages1
												
											ترجمه فارسی عنوان
													ارتباطات منحصر به فرد بین ترکیب فیبر، کربوهیدرات های محلول در آب و تولید گاز داخل وریدی برای خوراک های یولاف سقوط شده 1 
													
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																																												کلمات کلیدی
												
											موضوعات مرتبط
												
													علوم زیستی و بیوفناوری
													علوم کشاورزی و بیولوژیک
													علوم دامی و جانورشناسی
												
											چکیده انگلیسی
												Sixty samples of 'ForagePlus' oat were selected from a previous plot study for analysis of in vitro gas production (IVGP) on the basis of 2 factors: (1) high (n = 29) or low (n = 31) neutral detergent fiber (NDF; 62.7 ± 2.61 and 45.1 ± 3.91%, respectively); and (2) the range of water-soluble carbohydrates (WSC) within the high- and low-NDF groups. For the WSC selection factor, concentrations ranged from 4.7 to 13.4% (mean = 7.9 ± 2.06%) and from 3.5 to 19.4% (mean = 9.7 ± 4.57%) within high- and low-NDF forages, respectively. Our objectives were to assess the relationships between IVGP and various agronomic or nutritional characteristics for high- and low-NDF fall-oat forages. Cumulative IVGP was fitted to a single-pool nonlinear regression model: Y = MAX à (1 - e [-Kà (t - lag)]), where Y = cumulative gas produced (mL), MAX = maximum cumulative gas produced with infinite incubation time (mL), K = rate constant, t = incubation time (h), and lag = discrete lag time (h). Generally, cumulative IVGP after 12, 24, 36, or 48 h within high-NDF fall-oat forages was negatively correlated with NDF, hemicellulose, lignin, and ash, but positively correlated with WSC, nonfiber carbohydrate (NFC), and total digestible nutrients (TDN). For low-NDF fall-grown oat forages, IVGP was positively correlated with growth stage, canopy height, WSC, NFC, and TDN; negative correlations were observed with ash and crude protein (CP) but not generally with fiber components. These responses were also reflected in multiple regression analysis for high- and low-NDF forages. After 12, 24, or 36 h of incubation, cumulative IVGP within high-NDF fall-oat forages was explained by complex regression equations utilizing (lignin:NDF)2, lignin:NDF, hemicellulose, lignin, and TDN2 as independent variables (R2 â¥Â 0.43). Within low-NDF fall-grown oat forages, cumulative IVGP at these incubation intervals was explained by positive linear relationships with NFC that also exhibited high coefficients of determination (R2 â¥Â 0.75). Gas production was accelerated at early incubation times within low-NDF forages, specifically in response to large pools of WSC that were most likely to be present as forages approached boot stage by late-fall.
											ناشر
												Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Journal of Dairy Science - Volume 96, Issue 11, November 2013, Pages 7195-7209
											Journal: Journal of Dairy Science - Volume 96, Issue 11, November 2013, Pages 7195-7209
نویسندگان
												W.K. Coblentz, S.E. Nellis, P.C. Hoffman, M.B. Hall, P.J. Weimer, N.M. Esser, M.G. Bertram, 
											