کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
2060058 1544007 2016 8 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Purification and characterization of low molecular weight alkaline xylanase from Neosartorya tatenoi KKU-CLB-3-2-4-1
موضوعات مرتبط
علوم زیستی و بیوفناوری علوم کشاورزی و بیولوژیک علوم کشاورزی و بیولوژیک (عمومی)
پیش نمایش صفحه اول مقاله
Purification and characterization of low molecular weight alkaline xylanase from Neosartorya tatenoi KKU-CLB-3-2-4-1
چکیده انگلیسی


• We investigate alkaline xylanase from fungus Neosartorya tatenoi KKU-CLB-3-2-4-1.
• We determine enzyme activity.
• We report the purification and characterization of low molecular weight alkaline xylanase.

A low molecular weight alkaline xylanase from Neosartorya tatenoi KKU-CLB-3-2-4-1 was purified to homogeneity by ammonium sulfate precipitation, Sephadex G-100 and DEAE-cellulose column chromatography. The xylanase was purified 32.09 fold, with the specific activity of 16.07 U mg−1 protein and a recovery yield of 2.67%. The purified xylanase was estimated by SDS-PAGE with a molecular weight of 20 kDa. The purified xylanase was active at pH 10.0 and retained over 75% of the original activity in pH range 7.0–11.0 after incubation at 4 °C for 24 h. The optimum temperature of the purified xylanase was 45 °C. As for thermo-stability, more than 80% of original xylanase activity was retained after heating at 45 °C for 120 min. Xylanase activity was stimulated by Ag+ and inhibited by Hg2+. The purified xylanase was specific to beechwood xylan, birchwood xylan and oat spelt xylan. The Km and Vmax values for beechwood xylan were 10.34 mg/mL and 45.66 μmol/min/mg, respectively. In addition, the xylanase hydrolyzed beechwood xylan yielded mainly xylotriose and xylotetraose as end products, suggesting it was an endo-xylanase. Thus, its properties may make it attractive for application in the pulp and paper industry.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Mycoscience - Volume 57, Issue 5, September 2016, Pages 326–333
نویسندگان
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