کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
2099925 1082961 2008 7 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
The significance of low impact odorants in global odour perception
موضوعات مرتبط
علوم زیستی و بیوفناوری علوم کشاورزی و بیولوژیک دانش تغذیه
پیش نمایش صفحه اول مقاله
The significance of low impact odorants in global odour perception
چکیده انگلیسی

Low impact odorants are generally considered unimportant in aroma perception; however, recent evidence establishes the significance of these compounds in global odour perception. We hypothesise that the perception of high impact odorants is modified by sub- and peri-threshold odorants, even those with low odour activity. In order to fully evaluate the importance of low impact odorants, and better understand the complexities of global odour perception, a new multidisciplinary approach is needed incorporating chemical, sensory and neurological model studies.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Trends in Food Science & Technology - Volume 19, Issue 7, July 2008, Pages 383–389
نویسندگان
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