کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
2450709 1554097 2008 8 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Factors that affect and motivate the purchase of quality-labelled beef in Spain
موضوعات مرتبط
علوم زیستی و بیوفناوری علوم کشاورزی و بیولوژیک دانش تغذیه
پیش نمایش صفحه اول مقاله
Factors that affect and motivate the purchase of quality-labelled beef in Spain
چکیده انگلیسی

The aim of the present study was to identify the factors that affect and motivate the purchase of quality-labelled beef in Spain. For this purpose a total of 364 surveys were carried out on buyers of beef in three Spanish cities. The sample was divided into three groups of buyers according to the frequency with which they buy beef with a quality label. A logistic regression analysis was used to estimate the differences between groups. The results showed the importance of the production region as a quality aspect. In general terms, variables such as income level and lifestyles would seem to be the variables that enable us to discriminate between quality-labelled beef buyers and non-buyers, whereas beef purchasing habits, a greater appreciation of production systems and attitudes towards quality-labelled beef, are the variables that may explain the differences that exist between regular and occasional quality-labelled beef buyers.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Meat Science - Volume 80, Issue 4, December 2008, Pages 1282–1289
نویسندگان
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