کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
36041 | 45119 | 2006 | 8 صفحه PDF | دانلود رایگان |
عنوان انگلیسی مقاله ISI
Suppression of malodor from garbage during storage periods by yeast producing fragrances
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موضوعات مرتبط
مهندسی و علوم پایه
مهندسی شیمی
بیو مهندسی (مهندسی زیستی)
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چکیده انگلیسی
A strain of yeast (YT1) that is effective in suppressing malodor emission during the storage of garbage by producing fragrances and masking the malodors was isolated from garbage and identified as Candida krusei var. transitoria. The strain YT1 grew and formed pseudomycelium on the surface of the garbage and produced various fragrances, including alcohols and esters such as isoamylalcohol and ethyl ester. The quantities of the fragrances produced by strain YT1 were dependent on the various cultivation conditions, the temperature, pH, and kinds of substrates. The optimum conditions for fragrance production by strain YT1 were found to be a cultivation temperature of 40 °C, pH 4, and a glucose-rich substrate condition.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Process Biochemistry - Volume 41, Issue 9, September 2006, Pages 1932–1939
Journal: Process Biochemistry - Volume 41, Issue 9, September 2006, Pages 1932–1939
نویسندگان
Kiyohiko Nakasaki, Sung-Hwan Kwon, Hiroyuki Tanaka, Kumi Oyamada,