کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
4509068 | 1624481 | 2013 | 12 صفحه PDF | دانلود رایگان |

Crop models have been widely used in simulating and predicting changes in rice phenology in the major rice production regions of China, however the uncertainties in simulating crop phenology at a large scale and from different models were rarely investigated. In the present study, five rice phenological models/modules (i.e., CERES-Rice, ORYZA2000, RCM, Beta Model, SIMRIW) were firstly calibrated and validated based on a large number of rice phenological observations across China during 1981–2009. The inner workings of the models, as well as the simulated phenological response to climate change/variability, were compared to determine if the models adequately handled climatic changes and climatic variability. Results showed these models simulated rice phenological development over a large area fairly well after calibration, although the relative performance of the models varied in different regions. The simulated changes in rice phenology were generally consistent when temperatures were below the optimum; however varied largely when temperatures were above the optimum. The simulated rice growing season under future climate scenarios was shortened by about 0.45–5.78 days; but in northeastern China, increased temperature variability may prolong the growing season of rice. We concluded more modeling and experimental studies should be conducted to accelerate understanding of rice phenology development under extreme temperatures.
► Uncertainties in modeling rice development rate over a large area were investigated.
► The relative performance of the five models varied in different climatic zones of China.
► Current phenology models differ largely in simulating rice development at temperature extremes.
► Extreme climate events should lead to notable changes in rice phenology.
► Emphasis should be put on the impacts of climate extremes on crop development.
Journal: European Journal of Agronomy - Volume 45, February 2013, Pages 165–176