Genotypic variation in linear rate of grain growth and contribution of stem reserves to grain yield in wheat

Grain growth in wheat depends on current photosynthesis and stem water-soluble carbohydrates (WSC). In semiarid regions with terminal drought, grain filling in wheat crops may depend more on stem WSC content than on current assimilates. Reduction in grain yield under drought is attributed to shorter duration of linear grain growth despite increased contribution of stem reserves to grain yield. The amount of stem reserves is measured either by changes in stem dry weight (indirect method) or by stem WSC content (direct method). Genotypic variation in the rate and duration of linear grain growth and in percent contribution of stem reserves to grain yield has not been evaluated in wheat. The objectives of this study were: (i) to quantify the relationship between the direct and indirect measurement of stem reserves during and across the grain-filling period and (ii) to measure the extent of genotypic variation in rate and duration of linear grain growth and in percent contribution of stem reserves to grain yield. Dry weight, WSC content and grain yield of the main stem were measured at 10-day intervals in 11 diverse wheat genotypes under well-watered and droughted-field conditions across 2 years. Drought reduced stem WSC content from 413 to 281 mg and grain yield from 4.6 to 2.5 t ha−1. Stem WSC content and dry weight were positively correlated. Genotypic differences in linear rate of grain growth were significant in well-watered (ranging from 48.9 to 72.4 mg spike−1 day−1) and in droughted-field (ranging from 33.2 to 59.9 mg spike−1 day−1) conditions. Drought, on average, reduced the linear rate and duration of grain growth by 20 and 50%, respectively. Reduction in linear rate ranged from 13 to 43%. The amount of current assimilates and stem reserves contributed to grain yield was reduced, respectively, by 54 and 11% under drought. Genotypic differences in percent contribution of stem reserves to grain yield were significant in well-watered (ranging from 19.1 to 53.6%) and in droughted-field (ranging from 36.6 to 65.4%) conditions. The wheat genotypes responded differently to drought. Main spike grain yield was reduced by 43% under drought due to 26 and 11% reduction in grain weight and number of grains, respectively. Grain yield was correlated with linear grain growth under well-watered (r = 0.96) and droughted (r = 0.83) conditions. The genotypic variation observed indicates that breeding for a higher rate of linear grain growth and greater contribution of stem reserves to grain yield should be possible in wheat to stabilize grain yield in stressful environments.