Correlations between quantitative tree and fruit almond traits and their implications for breeding

Correlations between 29 quantitative tree and fruit traits were studied in 46 almond genotypes and some inter-specific crosses. Results reflected a significant diversity in the assayed almond germplasm. In addition, the obtained cluster demonstrated varying degrees of relationships, illustrating higher correlation values for the flowering traits and lower correlation values for the nut and kernel traits. To determine the importance of the traits and the levels of similarity existing between the various studied traits, a discriminate analysis was carried out. According to the results obtained from these analyses, the different traits were discriminated on basis of the characteristics of the presence of double kernels, the nut and the kernel size, the flowering date, kernel yield and shelling percentage. Finally, this study evidenced correlations between most of the agronomic traits in almond, although the correlations coefficient (r) value was found to be higher than 0.5 only in some cases. This analysis can help breeders for choosing the most favorable entries to build a core subset of the almond collection for the purpose of breeding.