Effect of Phaeomoniella chlamydospora and Phaeoacremonium sp. on in vitro grapevine plants

Artificial inoculation with fungal species involved in the Petri disease was performed on in vitro grapevine shoots. After 2 months, plantlets were observed and the presence of any leaf chlorosis or necrosis, considered as symptoms of the disease, were recorded. The fungal inoculation caused an increase in the number of symptomatic in vitro plants and in the incidence of external symptoms. Recovery of the fungal species was obtained after incubation of excised tissue fragments from the inoculated in vitro plants while some fertile fragments were collected also from plants without external symptoms. Higher levels of symptoms were observed in the rootstock varieties inoculated with Phaeomoniella chlamydospora while the lowest incidence was observed in the Aglianico cultivar. The possibility to correlate the visual assessment of in vitro plants with the data obtained by the analysis of digital images was confirmed.