Effect of glucose as a carbon repressor on the extracellular proteome of Aspergillus niger during the production of amylases by solid state cultivation

Effect of glucose as a carbon repressor on the extracellular proteome of Aspergillus niger during the production of amylases by solid state cultivation

Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Process Biochemistry - Volume 51, Issue 12, December 2016, Pages 2001-2010

Gabriela Carrillo-Sancen, Ulises Carrasco-Navarro, Araceli Tomasini-Campocosio, Gerardo Corzo, M. Martha Pedraza-Escalona, Ernesto Favela-Torres,