کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
5133096 1492051 2018 11 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Simultaneous analysis of multiple pesticide residues in minor fruits by ultrahigh-performance liquid chromatography/hybrid quadrupole time-of-fight mass spectrometry
ترجمه فارسی عنوان
تجزیه و تحلیل همزمان چندین باقی مانده آفت کش ها در میوه های کوچک با استفاده از کروماتوگرافی مایع با عملکرد فوق العاده / اسپکترومتری جرمی چهار ساعته هیبرید
کلمات کلیدی
تجزیه و تحلیل چند بقیه، بقایای آفت کش ها، کروماتوگرافی مایع با کارایی فوق العاده بالا / طیف سنجی جرمی چهار زمانه از هیبرید، میوه کوچک
موضوعات مرتبط
مهندسی و علوم پایه شیمی شیمی آنالیزی یا شیمی تجزیه
چکیده انگلیسی


- Analytical method for 50 pesticides in minor fruits by UPLC/QTOF-MS.
- All the pesticides were separated, identified and quantified within just one run.
- The LOD and LOQ ranged from 0.03 to 4 μg/kg and 0.1 to 12 μg/kg, respectively.
- Suitable for the determination of pesticides in real samples of minor fruits.

An ultrahigh-performance liquid chromatography/hybrid quadrupole time-of-fight mass spectrometry (UPLC/QTOF-MS) method for the simultaneous identification and quantification of 50 multi-class pesticides in minor fruits is reported. The method consists of a sample extraction step, followed by analysis of the pesticides by UPLC/QTOF-MS. Satisfactory chromatographic separation was achieved over a 20 min runtime. The pesticides were identified by the accurate mass measurements of the protonated molecules ([M+H]+) and their main fragment ions, isotopic pattern analysis and retention time matching. The mass accuracy obtained was below 2 ppm error for all the pesticides analysed. The method was validated by spiking starfruit with the 50 analytes. Satisfactory results regarding sensitivity and linearity were obtained. The method was successfully applied to the analysis of 87 real-world starfruit and Indian jujube samples, demonstrating its applicability for the routine analysis of multiple pesticide residues in minor tropical fruits.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Chemistry - Volume 241, 15 February 2018, Pages 188-198
نویسندگان
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